MEATLOAF TWIST
This adds a upbeat taste to a traditional dinner. Goes great with mashed potatoes and green beans. Nice for a weekend dinner! Great tip: Freeze or refrigerate leftovers to make meat loaf sandwiches for lunch or a snack. They are great!
Provided by Leona
Categories Meat
Time 1h10m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Start out with a large mixing bowl.
- Preheat oven to 350°F.
- Chop 1/2 onion and place in mixing bowl.
- Chop 1/2 green pepper and place in mixing bowl.
- Add ground round, bread crumbs, salt, pepper, French Onion Soup mix, egg into the mixing bowl.
- Mix well.
- Add 1/2 bottle of barbecue sauce to the mixture and mix well.
- Form the mixture into a square or loaf. (I usually form it to the pan I am using).
- Slice the remaining onion and green peppers and arrange on top of loaf.
- Pour 1/4 of the remaining barbecue sauce on the top of the loaf. (I usually make a letter "M" with the sauce--it makes it look pretty).
- Place in oven.
- Take it out of oven in 1/2 hour and pour the remainder of the barbecue sauce on top.
- Let cook for another 1/2 hour.
- Check for doneness.
- I like mine well done.
- Adjust cooking time to your liking.
- Serve immediately.
- Great with mashed potatoes and green beans.
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Baashi Cusmaan
[email protected]I'm not sure what I did wrong, but my meatloaf turned out really dry. I think I might have overcooked it.
Guru Surjo
[email protected]This meatloaf was a bit too spicy for my taste. I think I would have liked it better if I had used a different type of sausage.
Zamanzaman Zamanzaman
[email protected]I made this meatloaf for a potluck, and it was a huge hit. Everyone loved the flavor and the texture. I would definitely recommend this recipe to anyone looking for a good meatloaf recipe.
Muhammad Yousaf
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a very budget-friendly meal. I like to serve it with mashed potatoes and gravy.
Isabel Mata
[email protected]I've been making this meatloaf for years, and it's always a hit. My family loves the moist, flavorful meatloaf, and I love how easy it is to make. I usually serve it with mashed potatoes and green beans, and it's always a delicious meal.
Desire' Smith
[email protected]This meatloaf is so easy to make, and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
promise anorue
[email protected]I'm not sure what I did wrong, but my meatloaf turned out really dry. I think I might have overcooked it.
Ahmad yaar
[email protected]This meatloaf was a bit too spicy for my taste. I think I would have liked it better if I had used a different type of sausage.
Zane Bean
[email protected]I made this meatloaf for a potluck, and it was a huge hit. Everyone loved the flavor and the texture. I would definitely recommend this recipe to anyone looking for a good meatloaf recipe.
mobarak mobarak
[email protected]This meatloaf is a great way to use up leftover ground beef. It's also a very budget-friendly meal. I like to serve it with mashed potatoes and gravy.
sagor ch
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good. The meatloaf was moist and flavorful, and the glaze was nice and tangy. I would definitely make this again.
samikshya Khatiwada
[email protected]This meatloaf was a bit of a disappointment. The flavor was just okay, and the texture was a bit dry. I think I would have liked it better if I had used a different type of ground beef, or if I had added some more vegetables to the mix.
Hanif Mia
[email protected]I've made this meatloaf several times now, and it's always a hit. My family loves the moist, flavorful meatloaf, and I love how easy it is to make. I usually serve it with mashed potatoes and green beans, and it's always a delicious meal.
Lahansingh Limbu
[email protected]This meatloaf is a real winner! The combination of ground beef, sausage, and bacon is so flavorful, and the sweet and tangy glaze is the perfect finishing touch. I also love that it's so easy to make - just mix everything together and pop it in the o