MEATLOAF WITH A CRUNCHY TOPPING
I decided to make something different with my meatloaf today--I wanted something moist and yet had a crunchy outer crust...I think I pulled it off--I didn't have any eggs so I used something else as a hold together agent..It worked out just fine...
Provided by Pat Duran
Categories Meatloafs
Time 1h45m
Number Of Ingredients 14
Steps:
- 1. Preheat oven to 375^. Line a cookie sheet with foil -making a flat surface with the edges turned up so the grease will not seep out..spray lightly.Set aside. Place the Stuffing in a plastic bag and roll coarsely; place them out evenly on a sheet of waxed paper.
- 2. Place the meat in a large bowl and add all the ingredients..except the stuffing crumbs, these make up the crust; mix well- I use plastic gloves or you can use baggies on my hands and mix the heck out of the mixture..
- 3. Form the mixture into a big fat log-or like a big ham. Place it on the crumbs and then turn over to coat the other side and any spots without crumbs. Place loaf on the sprayed foil trough.
- 4. Bake in oven at 375^ for 30 minutes then turn oven down to 350^. Continue baking for another 40 minutes or until center of meat reaches 160^. Remove meat to a serving platter , using 2 egg spatulas.Enjoy! Hope you like it....
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Lawrenta Chidi
[email protected]This meatloaf is amazing! The crunchy topping is so good and the meatloaf is cooked perfectly. I will definitely be making this again.
Lk Lekhon
[email protected]This recipe is a keeper! The meatloaf is so moist and flavorful, and the crunchy topping is the perfect finishing touch. I will definitely be making this again.
ARIF Billah
[email protected]This meatloaf is delicious! I love the crunchy topping and the moist, flavorful meatloaf. I will definitely be making this again.
Khokhar Ayaz
[email protected]I made this meatloaf for a potluck and it was a huge hit! Everyone loved the crunchy topping and the moist, flavorful meatloaf. I will definitely be making this again.
Tinatin obolashvili
[email protected]This meatloaf is a new favorite in our house! The crunchy topping is so good and the meatloaf is always cooked perfectly. We love serving this with mashed potatoes and green beans.
Admir Osmani
[email protected]This was a great recipe! The meatloaf was moist and flavorful, and the crunchy topping was the perfect touch. I will definitely be making this again.
Sk Alamgir
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind! The crunchy topping was amazing and the meatloaf was so moist and flavorful. I will definitely be making this again.
Mindy Bratager
[email protected]This meatloaf was delicious! The crunchy topping added a nice texture and the meatloaf was cooked perfectly. I would definitely recommend this recipe.
Elizabeth Peters
[email protected]My family loved this meatloaf recipe! The crunchy topping was a hit, and the meatloaf itself was moist and flavorful. I will definitely be making this again.