TRIPLE BERRY MUFFINS
Fresh blueberries, raspberries and strawberries bring eye-catching color and fruity taste to these moist muffins nicely spiced with cinnamon. They come together in no time and bake up in a snap. -Michelle Turnis, Hopkinton, Iowa
Provided by Taste of Home
Time 35m
Yield about 1-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large bowl, combine the first six ingredients. In another bowl, beat the eggs, milk and butter; stir into dry ingredients just until moistened. Fold in berries. , Fill greased or paper-lined muffin cups three-fourths full. Bake at 375° for 18-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes before removing from pans to wire racks. Serve warm.
Nutrition Facts :
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Michelle Lucille Graham
[email protected]These muffins were the perfect way to start my day!
M Ali
[email protected]I would definitely recommend these muffins to anyone looking for a tasty and easy-to-make breakfast treat.
Julius Sibeko
[email protected]These muffins were a hit with my family!
Frisk Little
[email protected]I loved these muffins! They were so moist and fluffy.
salam card
[email protected]These muffins were delicious!
MD Serjen
[email protected]These muffins were easy to make and turned out great! They were the perfect combination of sweet and tart. I will definitely be making these again.
Saqib Msaih
[email protected]I made these muffins for my family and they were a hit! Everyone loved them. The muffins were moist and fluffy, and the berries added a delicious burst of flavor. I will definitely be making these again soon.
kara styles
[email protected]These muffins were delicious! The berries added a nice tartness that balanced out the sweetness of the muffin. I would definitely make these again.
Nathuni Sahani
[email protected]These muffins were easy to make and turned out great! They were moist and fluffy, and the berries added a nice sweetness. I would definitely recommend these muffins to anyone looking for a tasty and easy-to-make breakfast treat.
Lucy West
[email protected]I've made these muffins several times now and they're always a hit! They're so easy to make and they're always delicious. I love that I can use any combination of berries I have on hand. The muffins are always moist and fluffy, and the berries add a
Alatise Aminat Gbemisola
[email protected]These muffins were delicious! I used a mix of fresh and frozen berries, and they turned out great. The muffins were moist and flavorful, and the berries added a nice tartness. I would definitely recommend these muffins to anyone looking for a tasty a
Raja Sadi9
[email protected]I made these muffins for my family this morning and they were a hit! Everyone loved them, even my picky toddler. The muffins were light and fluffy, and the berries added a delicious burst of flavor. I will definitely be making these again soon.
Monica Chiramba
[email protected]These muffins were so easy to make and they turned out so moist and fluffy! I used a mix of blueberries, raspberries, and blackberries, and they were the perfect combination of sweet and tart. I will definitely be making these again!