MEATLOAF WITH VODKA SAUCE
When I saw Carol Perricone's recipe for Homemade Vodka Sauce, this idea for an Italian meatloaf popped into my mind. I've used my basic meatloaf recipe, with Italian-inspired ingredients. Your dinner guests will want plenty of sauce, so whatever doesn't fit onto the meatloaf platter you can put in a gravy boat and pass with a...
Provided by Susan Feliciano
Categories Meatloafs
Time 1h20m
Number Of Ingredients 10
Steps:
- 1. Prepare the https://www.justapinch.com/recipes/main-course/main-course-pasta/homemade-vodka-sauce.html. Keep warm. Make breadcrumbs by buzzing about 3 slices of Italian bread (or your choice) in a food processor or blender. Set aside.
- 2. Have all ingredients at room temperature. In a large mixing bowl, combine ground meats, parmesan cheese, basil, tomato paste, cream, eggs, and salt & pepper. Gently fold in breadcrumbs. Mix until uniform.
- 3. Turn mixture into a greased tube pan or Bundt pan. Bake at 350°F for 1 hour. Allow to cool in pan 10 minutes, then turn out on a serving platter with a high rim (to catch the vodka sauce). Pour the hot vodka sauce over the meatloaf, filling up the middle of the meatloaf.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Moyahabo Makhura
[email protected]This is the best meatloaf recipe I've tried in a long time. The vodka sauce is amazing!
Leonardo Bolton
[email protected]I'm always looking for new meatloaf recipes, and this one did not disappoint. The vodka sauce was a unique and delicious addition.
Naime hassan
[email protected]This meatloaf was a great way to use up some leftover ground beef. It was easy to make and the vodka sauce added a nice flavor.
Amanda Carissa
[email protected]I would definitely recommend this meatloaf recipe to others. It's simple to make and the results are delicious.
Nigel Chisango
[email protected]This meatloaf was easy to make and turned out really well. The vodka sauce was the perfect finishing touch.
SPENCER Lewis
[email protected]I'm not a big fan of meatloaf, but this recipe was actually pretty good. The vodka sauce added a nice flavor.
Kelsie Howard
[email protected]The vodka sauce was a bit too strong for me, but the rest of the meatloaf was great.
Tahir Ali Panhwar
[email protected]This meatloaf was a bit too dry for my taste, but the vodka sauce was delicious. I think I'll try a different meatloaf recipe next time.
guarma squad
[email protected]I followed the recipe exactly and the meatloaf turned out perfectly. My husband and kids loved it!
okoye maryqueen
[email protected]I was pleasantly surprised by how much I enjoyed this meatloaf. The vodka sauce was a nice touch, and the meatloaf itself was moist and flavorful.
Amaia Bussi
[email protected]This is the best meatloaf recipe I've ever tried. The vodka sauce gives it an extra depth of flavor that I love.
Arishe Shedrack
[email protected]I've made this meatloaf several times and it always turns out great. It's moist and flavorful, and the vodka sauce is the perfect complement.
Ahmed Ahmednuur
[email protected]This meatloaf recipe was a hit with my family! They loved the unique flavor that the vodka sauce added. I will definitely be making this dish again.