I threw this together last night and it turned out very tasty! Garnish with goat cheese and additional basil if desired.
Provided by Sere
Categories Meat and Poultry Recipes Chicken Chicken Thigh Recipes
Time 2h17m
Yield 6
Number Of Ingredients 12
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Sprinkle all sides of eggplant with salt; let rest to release moisture, about 30 minutes. Rinse off the salt. Make deep, crisscross cuts through the eggplant flesh, leaving the skin intact.
- Place eggplant and zucchini on a baking sheet; drizzle with 2 tablespoons olive oil.
- Place chicken thighs in a baking dish. Combine 1 1/2 tablespoons olive oil and balsamic vinegar in a bowl and drizzle over chicken. Cover with aluminum foil.
- Bake vegetables and chicken in the preheated oven until zucchini is tender, about 12 minutes. Remove the zucchini; continue baking until eggplant is soft and and chicken juices run clear, 13 to 17 minutes more. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
- Heat the remaining olive oil in a saucepan over medium heat. Cook onions and garlic until onions are translucent, about 5 minutes. Add tomato sauce, basil, and pepper. Bring sauce to a boil. Cover; let simmer until flavors meld, about 30 minutes.
- Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water, stirring occasionally, until tender yet firm to the bite, about 12 minutes. Drain. Pour sauce over the spaghetti. Place the chicken, eggplant, and zucchini on top.
Nutrition Facts : Calories 395.5 calories, Carbohydrate 41.8 g, Cholesterol 47.3 mg, Fat 17.8 g, Fiber 9.7 g, Protein 21 g, SaturatedFat 3.6 g, Sodium 740.5 mg, Sugar 8.4 g
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Lekan Korede
[email protected]Easy and delicious! The chicken was moist and flavorful, and the pasta was cooked perfectly. The sauce was also very tasty, with a nice balance of flavors.
Shakera Anderson
[email protected]This Mediterranean baked chicken with pasta dish was a delightful culinary experience. The chicken was incredibly tender and moist, and the pasta was cooked to al dente perfection. The sauce was rich and flavorful, with a perfect balance of herbs and
File Tech
[email protected]Loved this dish! The chicken was moist and flavorful, and the pasta was cooked perfectly. The sauce was also very tasty, with a nice depth of flavor.
MD Ashikul Islam
[email protected]This Mediterranean baked chicken with pasta dish was a wonderful blend of flavors. The chicken was juicy and tender, and the pasta was cooked al dente. The sauce was rich and flavorful, with just the right amount of acidity. I would definitely recomm
0tr
[email protected]Easy and delicious! The chicken was moist and flavorful, and the pasta was cooked perfectly. The sauce was also very tasty, with a nice balance of flavors.
Kyle Merrow
[email protected]This Mediterranean baked chicken with pasta dish was a delightful culinary experience. The chicken was incredibly tender and moist, and the pasta was cooked to al dente perfection. The sauce was rich and flavorful, with a perfect balance of herbs and
Bizo Wallet
[email protected]Loved it! The chicken was juicy and flavorful, and the pasta was cooked perfectly. The sauce was also very tasty, with a nice depth of flavor.
Umer Umer bhatti
[email protected]This Mediterranean baked chicken with pasta dish was a real treat. The chicken was cooked to perfection, and the pasta was al dente. The sauce was also very flavorful, with a nice balance of herbs and spices. I would definitely recommend this recipe
Christine Funk
[email protected]Yum! This dish was so good. The chicken was moist and flavorful, and the pasta was cooked perfectly. The sauce was also delicious, with a nice balance of flavors.
Jamuna Rawal
[email protected]I was pleasantly surprised by how easy this recipe was to follow. I'm not an experienced cook, but I was able to make this dish without any problems. The chicken turned out moist and tender, and the pasta was cooked perfectly. The sauce was also very
Sahan cusub
[email protected]Loved this dish! The chicken was moist and flavorful, and the pasta was cooked perfectly. The sauce was delicious, with a nice balance of tanginess and richness. Will definitely make this again!
Kaitlyn Perumal
[email protected]This Mediterranean baked chicken with pasta dish was a wonderful blend of flavors. The chicken was juicy and tender, and the pasta was cooked al dente. The sauce was rich and flavorful, with just the right amount of acidity. I would definitely recomm
Meer Muhammad
[email protected]Great recipe! Easy to follow and the end result was amazing. The chicken was moist and flavorful, and the pasta was cooked perfectly. The sauce was also very tasty.
Braydon Tougas
[email protected]I made this dish for my family last night and it was a huge hit! Everyone loved the tender chicken and the flavorful sauce. The pasta was also cooked perfectly. I will definitely be adding this recipe to my regular rotation.
Samantha King
[email protected]Simply delicious! The chicken was juicy and tender, and the pasta was cooked just right. The sauce was flavorful and zesty. Will definitely make this again.
alemu tafa
[email protected]This Mediterranean baked chicken with pasta dish was an absolute delight! The chicken was incredibly moist and flavorful, while the pasta was cooked to perfection. The combinación of flavors in the sauce was superb, with just the right amount of tang