MEDITERRANEAN BLACK BEAN LETTUCE WRAPS

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Mediterranean Black Bean Lettuce Wraps image

Make and share this Mediterranean Black Bean Lettuce Wraps recipe from Food.com.

Provided by Santa girl

Categories     Black Beans

Time 20m

Yield 6 serving(s)

Number Of Ingredients 6

1 (15 ounce) can black beans, drained and rinsed
1/4 cup chopped chives or 1/4 cup green onion
1/2 cup instant brown rice, cooked
1/2 cup fat-free Italian salad dressing
1/2 cup plain low-fat feta or 1/2 cup goat cheese, crumbled
12 large lettuce leaves

Steps:

  • Set beans and chives in separate shallow bowls.
  • Combine rice, salad dressng and cheese in small bowl.
  • Set leaves on plate and allow guests to create own lettuce wraps or assemble and serve.
  • Wheat crackers may be substituted for lettuce wraps. Spoon bean mixture onto crackers just before serving.

Nutrition Facts : Calories 147.5, Fat 3.3, SaturatedFat 2, Cholesterol 11.5, Sodium 371.6, Carbohydrate 22.3, Fiber 5.4, Sugar 2.6, Protein 7.8

Deborah Yunisa
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I'm so glad I tried these lettuce wraps. They're now one of my favorite meals.


Badr Abdullah
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These lettuce wraps are a great way to get your kids to eat their vegetables.


Tudor 1787
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I love the combination of flavors in these lettuce wraps. The black beans, corn, and tomatoes are a perfect match.


Thompson Tomilee
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These lettuce wraps are the perfect summer meal. They're light, refreshing, and flavorful.


Anthony Nweke
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I've made these lettuce wraps several times and they're always a hit. They're so easy to make and they're always delicious.


Yididya Tesfaye
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These lettuce wraps are a great way to use up leftover black beans. They're also a healthy and delicious meal.


Vicky Finnerty
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I'm not a huge fan of black beans, but I really enjoyed these lettuce wraps. The dressing is what makes them.


Shzadi Jaan
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These are the best lettuce wraps I've ever had! The combination of flavors is amazing.


Shakirah Qwabe
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I made these lettuce wraps for a party and they were a huge success! Everyone loved them. They're so flavorful and refreshing.


Jennessa Ashley
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These lettuce wraps were a hit! They were so easy to make and so delicious. I used black beans, corn, and tomatoes, and topped them with a cilantro-lime dressing. They were the perfect light and healthy meal.


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