MEDITERRANEAN CHIPS & DIP
Garlic and cannelini beans, take hummus from the Middle East to the Mediterranean. The homemade chips come out of the oven slightly crisp and chewy. -Nicole Clayton, Prescott, Arizona
Provided by Taste of Home
Categories Appetizers Snacks
Time 30m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Place the first seven ingredients in a food processor; cover and process until smooth., For pita chips, cut each pita bread into eight wedges; place on ungreased baking sheets. Brush with oil and sprinkle with seasonings. Bake at 400° for 4-6 minutes or until golden brown. Serve with dip.
Nutrition Facts : Calories 238 calories, Fat 13g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 341mg sodium, Carbohydrate 25g carbohydrate (1g sugars, Fiber 3g fiber), Protein 5g protein.
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Cherry Dairy
[email protected]I'm not a big fan of Mediterranean food, but these chips and dip are amazing. I'll definitely be making them again.
mamady Kaba
[email protected]I love that this recipe uses fresh ingredients. It really makes a difference in the flavor.
Thapelo Swarts
[email protected]These chips and dip are so delicious and addictive. I can't stop eating them!
Ivana Peralta
[email protected]I've made these chips and dip several times now, and they're always a hit. They're the perfect party food.
Sampson Vet
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Hadi Rajpoot
[email protected]These chips and dip are a great way to add some Mediterranean flavor to your next party or gathering.
Jessy Solorzano
[email protected]I love the versatility of this recipe. I can use different types of chips and dips to create different flavor combinations.
Amarachiwilfred Madu
[email protected]I've tried many Mediterranean chip and dip recipes, but this one is by far the best. The flavors are perfectly balanced, and the chips are the perfect texture.
Ijeoma Ezirike
[email protected]I made these chips and dip for a party, and they were gone in minutes! Everyone loved them.
Jose Roque Mariano
[email protected]These chips and dip are so easy to make, and they're perfect for a quick and easy snack or appetizer.
Negumbo Phillipus
[email protected]I love the combination of flavors in this recipe. The chips are crispy and flavorful, and the dip is creamy and tangy. I especially love the addition of the fresh herbs.
Kerby Vogl
[email protected]I'm not a huge fan of Mediterranean food, but these chips and dip were surprisingly delicious. I'll definitely be making them again.
Jojo TV
[email protected]These chips and dip were a hit at my party! Everyone loved the unique flavors.