MEGHAN'S EASY LASAGNA

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Very easy, flavorful lasagna - a real crowd pleaser! Great for leftovers because it tastes even better the next day - as a matter of fact, you can make it ahead of time and just reheat it. You can also substitute the beef with ground turkey and go with low-fat cheeses - still tastes great.

Provided by Meghan Williams

Categories     Cheese

Time 1h24m

Yield 10-12 serving(s)

Number Of Ingredients 12

1 -1 1/2 lb ground beef (and seasonings, salt, Lawry's, onion powder, minced onions, to taste)
10 -14 uncooked lasagna noodles (almost one whole box)
1 (3 lb) jar traditional Prego spaghetti sauce
1/4 cup ketchup
brown sugar (to taste)
lawry seasoning salt (to taste)
salt (to taste)
onion powder (to taste)
8 ounces shredded mozzarella cheese
8 ounces shredded colby-monterey jack cheese
10 ounces small curd cottage cheese or 10 ounces ricotta cheese
1/2 cup parmesan cheese

Steps:

  • Brown beef with seasonings, breaking into small pieces, and drain when done Add all but 1/2 cup of the Prego.
  • Add ketchup.
  • Add brown sugar and other seasonings.
  • Let sauce simmer as you begin putting the lasagna together.
  • Put remaining Prego on bottom of pan.
  • Line pan with lasagna noodles (about 5).
  • Evenly coat cottage cheese on noodles.
  • Evenly coat cottage cheese with colby/jack cheese.
  • Pat down the ingredients in the pan.
  • Add half the sauce, spreading evenly.
  • Do another layer of noodles and press down again.
  • Add remain sauce.
  • Sprinkle 1/4 cup parmesan cheese on top.
  • Cover with foil.
  • Cook for 1 hour on 350.
  • Remove foil.
  • Add mozzarella cheese and remaining 1/4 cup parmesan.
  • Turn oven to broil and keep door open.
  • Watch cheese melt and remove from oven when lightly brown and bubbly.
  • Enjoy!

Catchen
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This lasagna is a great way to use up leftover pasta. I used some leftover spaghetti and it turned out great.


Roy Travers
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This lasagna is a bit time-consuming to make, but it's worth the effort. It's a delicious and hearty meal that's perfect for a cold winter night.


Cristioher Venegas
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This lasagna is a bit pricey to make, but it's worth it. It's a delicious and special meal that's perfect for a special occasion.


Benedicta Efe
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This lasagna is a great way to get your kids to eat their vegetables. They'll never know they're eating spinach and zucchini!


Mohamed Hamou
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I'm not a vegetarian, but I love this vegetarian lasagna. It's packed with vegetables and it's so flavorful.


Fahad Aijaz
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This lasagna is a great make-ahead meal. I made it the night before and it was even better the next day.


TLC Gaming
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I added some fresh basil to my lasagna and it really brightened up the flavor.


Malik Faheem
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I'm not a big fan of ricotta cheese, so I used cottage cheese instead. It turned out great!


Olivia miller roblox's
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This lasagna is a great way to use up leftover meat. I used some leftover ground beef and it turned out great.


Ruma Akther
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I've made this lasagna several times and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.


Ridoy Sarkar
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This lasagna is a bit time-consuming to make, but it's worth the effort. It's a delicious and hearty meal that the whole family will enjoy.


Nsme Villegas
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I added some cooked vegetables to my lasagna and it turned out great. This is a really versatile dish.


PS Smith
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This lasagna is a great way to use up leftover spaghetti sauce.


Kyle Williams
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I love that this lasagna can be made ahead of time. It's perfect for busy weeknights.


Raja Muneer
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This lasagna is so easy to make and it always turns out delicious. I've made it several times and it's always a hit.


Dicer Downey
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I made this lasagna for a potluck and it was a huge success. Everyone loved it and asked for the recipe.


Kylie Potaka
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This lasagna is the best I've ever had. The sauce is flavorful and the cheese is melted and gooey. I highly recommend this recipe.


thabomatjie thabomatjie
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I'm not a huge fan of lasagna, but this recipe changed my mind. The combination of flavors was amazing and the lasagna was so cheesy and gooey. I will definitely be making this again!


Jaocbenben Chen
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The lasagna was easy to make and turned out delicious. I used a jar of tomato sauce and added some extra spices to give it a bit of a kick. My husband and kids loved it!


MD Rayhan Kazi
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This lasagna was a hit with my family! The layers of pasta, cheese, and sauce were perfect, and the lasagna was cooked to perfection. I will definitely be making this again.


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