Provided by Rachael Ray : Food Network
Categories appetizer
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Cut ends off each cantaloupe and stand upright. Remove skin in strips working around melons. Halve melons and seed with spoon. Chunk melons and place pieces in food processor. You will work in 2 batches. Fill processor 3/4 full. Add 1 tablespoon sugar, the juice of 1/2 lime and about 3/4 cup spring water. Pulse grind them process soup until smooth. Adjust sugar to your taste and pour soup into 2 bowls, repeat process. Top each soup bowl with kiwi and raspberries and serve.
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Blanca Garduno
[email protected]I'm always looking for new soup recipes. This one looks like a winner.
rich invester
[email protected]This soup sounds delicious. I can't wait to give it a try.
sharia sajib
[email protected]This soup is a great way to use up leftover melon. I'm definitely going to try it.
John Kimani
[email protected]I'm going to make this soup for my next party. I know it will be a hit.
Nita Thompson
[email protected]This soup is on my must-try list. I love the combination of flavors.
Oniel Zenda
[email protected]I can't wait to try this soup. It looks so delicious.
M Alo
[email protected]This soup is a keeper! It's delicious, easy to make, and healthy too.
Denis Lakeev
[email protected]I'm so glad I found this recipe. I'll definitely be making this soup again and again.
Wakas Khan
[email protected]This soup is a great way to cool down on a hot summer day. It's also very refreshing.
Christine Griffin
[email protected]I love that this soup is made with fresh ingredients. It tastes so much better than canned soup.
DENA
[email protected]This soup is a great way to get your daily dose of fruits and vegetables.
Musawer Omar
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it up.
B son
[email protected]This soup is so easy to make and it's so delicious. I'll definitely be making it again.
Rabin Dhakal
[email protected]I'm not usually a fan of melon, but I really enjoyed this soup. It's a great way to use up leftover melon.
Sanormagupta Shah
[email protected]I love the combination of flavors in this soup. The melon and the lime complement each other perfectly.
Soufik islam
[email protected]This soup is so delicious and refreshing. I've made it several times and it's always a hit.
Habtamu Gadisa
[email protected]I made this soup for a party and it was a hit! Everyone loved it and asked for the recipe.
Iqra Mustafa Abro
[email protected]I followed the recipe exactly and it turned out perfectly. I highly recommend this recipe to anyone who loves melons.
Oisin Beckett
[email protected]I love the sweet and tangy flavor of this soup. It's also very easy to make, which is a bonus.
Raghad Serhan
[email protected]This melon soup is a refreshing and unique treat! It's the perfect way to cool down on a hot summer day.