MELT IN YOUR MOUTH BLUEBERRY CAKE
This is a light, delicate cake that really does melt in your mouth! This recipe was given to me by a good friend.
Provided by Hey Jude
Categories Dessert
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F.
- Grease an 8-inch square pan, set aside.
- Cream butter and 3/4 C.
- sugar.
- Add salt and vanilla.
- Add egg yolks, beat until creamy.
- Combine 1 1/2 C.
- flour and baking powder, add alternately with milk to egg yolk mixture.
- Beat egg whites until soft, adding 1/4 C.
- sugar, 1 T.
- at a time and beat until stiff.
- Coat berries with 1 T.
- flour and add to batter.
- Fold egg whites into batter.
- Pour into prepared pan.
- Sprinkle top with remaining tablespoon of sugar.
- Bake for 50 minutes or until toothpick inserted in center comes out clean.
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Tena Tube
[email protected]This cake is so good! I love the way the blueberries burst in your mouth. It's also very moist and flavorful. I will definitely be making this again.
jude shantha
[email protected]This cake is okay, but it's not my favorite. The blueberries are a nice touch, but the cake itself is a bit dry. I would probably try a different recipe next time.
Nangela Mlau
[email protected]I tried this recipe and it was a disaster. The cake didn't rise properly and it was way too sweet. I'm not sure what went wrong, but I won't be making this recipe again.
jamiu Ibrahim
[email protected]This cake was a disappointment. It was dry and bland. The blueberries were also tart and not very flavorful. I would not recommend this recipe.
Georgina Benson
[email protected]I've made this cake several times and it's always a hit. It's so moist and flavorful, and the blueberries are the perfect touch. I highly recommend this recipe.
Phulo Devi
[email protected]This cake is a keeper! It's so easy to make and it tastes amazing. I love the combination of blueberries and lemon. It's the perfect summer dessert.
Ken Billie
[email protected]Just made this cake and it's delicious! The blueberries are so juicy and the cake is so moist. I will definitely be making this again.
Faruk Omar
[email protected]I made this cake for my son's birthday party, and it was a huge success. The kids loved it, and the adults couldn't get enough of it either. I'll definitely be making this again.
sunflower Tahsin
[email protected]This cake is so easy to make, and it always turns out perfect. I love that I can use fresh or frozen blueberries. It's my go-to recipe for a quick and delicious dessert.
Roger Foster
[email protected]This blueberry cake was a hit at my last dinner party! Everyone raved about how moist and flavorful it was. The blueberries burst in your mouth with every bite. I'll definitely be making this again soon.