MELT IN YOUR MOUTH CHICKEN POT PIE
I found this chicken pot pie recipe in a community cookbook called Food and Friends Forever. And, it melts in your mouth, just like it says.
Provided by Jennifer Fowler Hunsucker
Categories Savory Pies
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 400 degrees
- 2. Grease a shallow 2 quart baking dish
- 3. Place chicken and vegetables in the baking dish
- 4. Mix soup, broth, and pepper; pour over chicken mixture.
- 5. Combine flour, milk, and butter; stir until smooth. Pour over mixture.
- 6. Bake for 40 or 45 minutes, or until brown.
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Mazamazam Bhullar
[email protected]I made this chicken pot pie for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
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[email protected]This chicken pot pie is delicious! The crust is flaky and the filling is creamy and flavorful. I love the addition of the peas and carrots, which add a nice pop of color and flavor. I will definitely be making this again.
King Sahil
[email protected]I've been making this chicken pot pie recipe for years and it's always a hit. It's the perfect comfort food for a cold winter day. The filling is creamy and flavorful, and the crust is flaky and golden brown.
Arslan Ali khan Sunny khan
[email protected]This chicken pot pie is so easy to make and it tastes amazing. I love that I can use a store-bought pie crust, which saves me a lot of time. The filling is also very flavorful, with a perfect balance of chicken, vegetables, and gravy.
Jarryme Thomas
[email protected]I've made this chicken pot pie recipe several times and it's always a hit. It's the perfect comfort food for a cold winter day. The filling is creamy and flavorful, and the crust is flaky and golden brown.
DJ ASIF KHAN
[email protected]This chicken pot pie is delicious! The crust is flaky and the filling is creamy and flavorful. I love the addition of the peas and carrots, which add a nice pop of color and flavor. I will definitely be making this again.
Birungi Shaluwa
[email protected]I love this chicken pot pie recipe! It's so easy to make and it always turns out perfect. The crust is flaky and the filling is creamy and flavorful. I will definitely be making this again.
SHaD Op
[email protected]This chicken pot pie is the perfect comfort food. It's hearty and filling, and the creamy filling is so comforting. I especially love the addition of the peas and carrots, which add a nice pop of color and flavor.
Pambitzong michael bougariba
[email protected]I made this chicken pot pie for my family and they loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
ALMA VALDERAMA
[email protected]This chicken pot pie is delicious! The crust is flaky and the filling is creamy and flavorful. I love the addition of the peas and carrots, which add a nice pop of color and flavor. I will definitely be making this again.
Thamer Mansour
[email protected]I've been making this chicken pot pie recipe for years and it's always a hit. It's the perfect comfort food for a cold winter day. The filling is creamy and flavorful, and the crust is flaky and golden brown.
Tine Jamili
[email protected]This chicken pot pie is so easy to make and it tastes amazing. I love that I can use a store-bought pie crust, which saves me a lot of time. The filling is also very flavorful, with a perfect balance of chicken, vegetables, and gravy.
Agbese Samuel
[email protected]I made this chicken pot pie for a potluck dinner and it was a huge success. Everyone loved it! The crust was flaky and the filling was creamy and flavorful. I will definitely be making this again.
Ramadhan Hafidh Suleiman
[email protected]This chicken pot pie is the perfect comfort food. It's hearty and filling, and the creamy filling is so comforting. I especially love the addition of the peas and carrots, which add a nice pop of color and flavor.
Ryno Swarts
[email protected]I love that this recipe uses a store-bought pie crust. It makes it so easy to put together, and it still tastes homemade. The filling is also very flavorful, with a perfect balance of chicken, vegetables, and gravy.
Mohsin Minhas
[email protected]I've made this chicken pot pie recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the vegetables are cooked perfectly. The crust is also flaky and delicious.
Pavitra Subedi
[email protected]This chicken pot pie was a hit with my family! The filling was creamy and flavorful, and the crust was flaky and golden brown. I will definitely be making this again.