MELT-IN-YOUR-MOUTH CROCKPOT MEATLOAF
I can't take credit for this recipe. It came from one of my Taste of Home magazine years ago. I can say that it is truly the easiest and best meatloaf EVER! The texture is perfect for sandwiches the next day, and the sauce adds a slight sweetness you don't get from the typical plain ketchup on the top. My picky daughter loves it, which says a LOT She hates finding chunks of onions or peppers in meatloaf and this recipe solves that beautifully. Oh, and it doubles wonderfully if you have a larger crockpot. Use tin foil strips to aid in removal. ENJOY!!
Provided by MatahnasMom
Categories Meat
Time 5h15m
Yield 1 meatloaf, 6 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well (mixture will be moist.) Shape into a round loaf; place in a 2-3qt. slow cooker. Cover and cook on LOW for 5-6 hours or until a meat thermometer reads 160°.
- In a small bowl, whisk the ketchup, brown sugar, mustard and Worcestershire sauce. Spoon over the meat loaf. Cook 15 minutes longer or until heated through. Let stand for 10-15 minutes before cutting. Yield: 6 servings.
Nutrition Facts : Calories 369, Fat 20.6, SaturatedFat 8.1, Cholesterol 143.5, Sodium 853.1, Carbohydrate 18.2, Fiber 0.8, Sugar 7.8, Protein 26.4
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[email protected]I'm not sure about this recipe. It seems like there are too many ingredients.
Joshua Novath
[email protected]This recipe looks delicious. I'm going to make it for my family this weekend.
Bradford Hall
[email protected]I can't wait to try this recipe!
yb bishal
[email protected]This meatloaf is perfect for a potluck or party.
Kasagga Ash
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind.
Digafe Assefa
[email protected]This recipe is a great way to use up leftover vegetables.
Wendye Adisu
[email protected]I would definitely make this again.
jordan pitaro
[email protected]The meatloaf was a little dry, but the sauce was delicious.
Milka Gitau
[email protected]This recipe is a lifesaver on busy weeknights. I can just throw all the ingredients in the crockpot and forget about it until dinnertime.
donmademyvow
[email protected]I've made this meatloaf several times now, and it's always a hit with my family. It's so easy to throw together in the morning, and then dinner is ready when I get home from work.
Safder Alikhan
[email protected]This crockpot meatloaf recipe is a keeper! It's easy to make and the results are amazing. The meatloaf was so moist and flavorful, and the sauce was the perfect compliment.