MELTING POT TRADITIONAL SWISS CHEESE FONDUE RECIPE - (4/5)

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Melting Pot Traditional Swiss Cheese Fondue Recipe - (4/5) image

Provided by sandiB2010

Number Of Ingredients 12

For dipping:
4 ounces white wine
1 demi (small) spoon of crushed garlic
1/4 cup fresh lemon juice
1/2 pound Emmenthaler (Emmental) cheese
1/2 pound Gruyere Swiss cheese
1/2 ounce Kirschwasser
Cubed bread
Apples
Carrots
Celery
Other assorted vegetables like broccoli, cauliflower or squash

Steps:

  • Grate cheese. Lightly dust cheese with flour and set aside. In a hot fondue pot*, add wine, garlic and lemon juice, stir with fork. Slowly add the cheese combo and stir to melt. Add the Kirschwasser and let it burn off. Add fresh ground pepper to taste and ground nutmeg (optional). *I am preparing my dip stovetop. I will be transferring it to a small crockpot and keeping it on the warm setting.

Cupid_dreamer
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I've tried other fondue recipes before, but this one is by far the best. It's the perfect combination of cheesy, creamy, and flavorful.


Praiz Kiddo
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This fondue was so good, I could have eaten the whole pot myself!


Hella Huvava
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I'm not sure what I did wrong, but my fondue turned out grainy and lumpy. It was still edible, but it wasn't very good.


NOOBPUBGliteking NOOB
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This fondue was perfect for a special occasion. It was rich and decadent, and everyone loved it.


Grace Tianga
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I've never made fondue before, but this recipe made it so easy. It was a lot of fun to make and eat with friends.


Jizzle
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This fondue was easy to make and tasted great! I would definitely make it again.


Shaelynn Miller
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I found this recipe to be a bit bland. I think it could use some more seasoning.


Mads Madz
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This fondue was a bit too rich for my taste, but it was still good.


Gaming With Akil
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I was a little hesitant to try this recipe because I'm not a big fan of cheese, but I was pleasantly surprised. The fondue was actually really good! The cheese was melted perfectly and the flavors were very well-balanced.


Zarar Hmed
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This fondue was delicious! The cheese was melted perfectly and the flavors were amazing.


Hussnain Bajwa
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I've made this fondue recipe several times now and it always turns out perfectly. It's the perfect comfort food for a cold winter night.


Saiful islam Uzzal
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This fondue was a hit at our party! It was so easy to make and everyone loved it.