MEXICAN BACON QUESADILLAS
Delicious and a different twist to the ole Quesadillas.I used 4 tortillas to make a top and bottom for 2, instead of folding in half as recipe from www.sargentocheese.com
Provided by Caroline Cooks
Categories Mexican
Time 19m
Yield 20 appetizers
Number Of Ingredients 7
Steps:
- Reserve 2 tablespoons bacon.
- In mixing bowl, combine remaining bacon, refried beans and 1/2 cup salsa, blend well.
- Spread 1/4 cup mixture onto half of each tortilla.
- Sprinkle with cheese.
- Fold tortillas in half over filling.
- In ungreased skillet, over medium heat, heat 2 filled tortillas at a time for 2 minutes on each side, or until cheese melts.
- Cut each tortilla into 4 triangles.
- Top with sour cream, green onions and reserved bacon.
- Serve immediately.
Nutrition Facts : Calories 101.6, Fat 5.5, SaturatedFat 2.2, Cholesterol 10.1, Sodium 218, Carbohydrate 9.3, Fiber 1.2, Sugar 0.2, Protein 3.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #cuisine #preparation #north-american #appetizers #mexican #easy #dietary #number-of-servings
You'll also love
Odette Taylor
[email protected]I loved the smoky flavor from the bacon in these quesadillas.
Ziad Brika
[email protected]These quesadillas were just what I was looking for. They were cheesy, bacon-y, and delicious.
Jui Aktar
[email protected]I will definitely be making these quesadillas again. They were a hit with my family.
Queency Chommy
[email protected]These quesadillas were easy to make and so tasty. I loved the combination of flavors.
Hi Blahh
[email protected]I made these quesadillas for a party and they were a hit! Everyone loved them.
Md Jalal shaik
[email protected]Yum! These quesadillas were delicious. The bacon added a nice crispy texture and the cheese was melted and gooey.
MirandandRob Forever
[email protected]These quesadillas were so good! I loved the smoky flavor from the bacon and the gooey cheese. I will definitely be making these again.
Lewis Howell
[email protected]These quesadillas were a fun and easy weeknight meal. My kids loved them and they were a great way to use up some leftover bacon.
Olumpya
[email protected]I was craving something cheesy and delicious, and these quesadillas hit the spot! They were so easy to make and the flavors were incredible.
Shamie Kuzz
[email protected]These quesadillas were amazing! The bacon was crispy, the cheese was melted and gooey, and the salsa added a nice kick. I will definitely be making these again.
Aeyonna Alford
[email protected]I made these quesadillas for a party and they were a huge success! Everyone loved them. The bacon added a nice smoky flavor and the cheese was gooey and melted perfectly.
David Belton
[email protected]These quesadillas were a hit with my family! They were easy to make and so delicious. I loved the combination of flavors from the bacon, cheese, and salsa.