MEXICAN BEAN AND TORTILLA SOUP (SOPA TARASCA)
It's not possible to get tired of this traditional recipe for Mexican bean and tortilla soup, or sopa tarasca, from the state of Michoacan. Besides delicious, it is easy, fast, and economical.
Provided by Ainé
Categories Soups, Stews and Chili Recipes Soup Recipes Tortilla Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons oil in a skillet over medium-low heat. Cook pasilla chiles until light brown, being careful not to burn them, 1 to 2 minutes. Transfer chiles to a plate. Increase skillet heat to medium-high; cook tortillas in the same oil until crisp and golden brown, about 3 minutes. Remove from skillet.
- Wipe out skillet and place back over medium-high heat. Add tomato and serrano peppers. Roast in the dry skillet, turning occasionally, until skin is charred and flesh is soft, 8 to 12 minutes. Let cool briefly. Peel tomatoes and place in a blender along with serrano peppers. Add water and blend until smooth.
- Heat remaining 1 tablespoon oil in a saucepan over medium heat. Add onion; cook and stir until translucent, about 5 minutes. Pour in the tomato mixture; cook until thickened, about 5 minutes.
- Pour beans into the blender; process until smooth. Add to the saucepan with the tomato mixture. Add oregano and season with salt. Bring soup to a simmer until beans are heated through, about 5 minutes. Garnish soup with the toasted pasilla chile, tortilla strips, and Cotija cheese.
Nutrition Facts : Calories 425.2 calories, Carbohydrate 55.4 g, Cholesterol 11.2 mg, Fat 15.5 g, Fiber 19.7 g, Protein 19 g, SaturatedFat 3.9 g, Sodium 1098.7 mg, Sugar 1.1 g
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Mr Tanvir FF
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Gamar Gamar
[email protected]This was a great weeknight meal. It was quick and easy to make, and my family loved it. I will definitely be making this again.
rukevwe onowekere
[email protected]This soup was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out well.
Hasan Ahamed
[email protected]I tried this recipe and it was amazing! The soup was creamy and flavorful. I would definitely recommend it.
Hurain Op
[email protected]Overall, this was a good recipe. It was easy to follow and the soup turned out well. I would recommend it to others.
Angela Garvin
[email protected]This was a great recipe! The soup was flavorful and filling. I especially liked the addition of tortillas. It gave the soup a nice texture.
MD EMON Ali
[email protected]This soup was a bit too bland for my taste. I added some extra spices and it was much better. It was also a bit too thick, so I added some water to thin it out.
Mekonnen Wendmu
[email protected]This was a great recipe! The soup was flavorful and hearty. I would definitely recommend it.
Collins Ndifor
[email protected]This soup was delicious! I made it for a party and it was a huge hit. Everyone loved it. I will definitely be making it again.
Dreyfas Leyton
[email protected]I thought this soup was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
Karim karwaan Karwaan
[email protected]This was a great weeknight meal. It was quick and easy to make, and my family loved it. I will definitely be making this again.
Cassandra Laddaga
[email protected]This soup was a disappointment. It was bland and watery. I followed the recipe exactly, but it just didn't turn out well.
Charlett Lee
[email protected]I tried this recipe and it was amazing! The soup was creamy and flavorful. I would definitely recommend it.
Jackie Groves
[email protected]Overall, this was a good recipe. It was easy to follow and the soup turned out well. I would recommend it to others.
Mehar Ali
[email protected]This was a great recipe! The soup was flavorful and filling. I especially liked the addition of tortillas. It gave the soup a nice texture.
Jo Tontoh
[email protected]The soup was a little bland for my taste. I added some extra salsa and cheese, and it was much better. It was also a bit too thick, so I added some water to thin it out.
Nurujaman Islam
[email protected]This was easy to make and really tasty. I used black beans and corn tortillas, and it turned out great! I will definitely be making it again.
Dave Nane
[email protected]This soup was delicious! I added some extra chili powder and cumin to give it a bit more of a kick. It was the perfect meal for a cold winter day.
Ikhlak Khan
[email protected]This Mexican bean and tortilla soup was a hit with my family! It was easy to make and packed with flavor. I loved the combination of beans, tortillas, and spices. Will definitely be making this again!