MEXICAN CHICKEN AND RICE WRAPS
This is a quick and easy way to stretch chicken (or even ground beef or turkey, if you like) and make a meal for a whole family. It is inexpensive, fast, and freezes well. Just pop one in the microwave for a couple of minutes and you've got a terrific lunch the day after.
Provided by beyond.blond
Categories Chicken Breast
Time 30m
Yield 8 wraps
Number Of Ingredients 9
Steps:
- In a skillet, combine the chicken and one package of the taco seasoning and prepare as you would tacos, doubling the amount of water. Add the corn and bring to a boil.
- In a large bowl, combine the sour cream, mayo, cheese, and the other packet of taco seasoning. Mix it up well, then add the rice and the picante sauce.
- As soon as the liquid in the chicken mixture is absorbed, add it to the bowl WHILE IT IS STILL HOT. Mix it all together, and spoon into tortilla shells and wrap them up.
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mahomed hassan
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the rice was a bit bland. I think I would try a different recipe next time.
Mark aikel Bassig
[email protected]I made these wraps for my family and they were a huge hit! Everyone loved them.
Tessa Reynolds
[email protected]The chicken was a bit dry, but the rice was perfect. Overall, it was a good recipe, but I would make a few changes next time.
Ak ariful islam Rana
[email protected]These wraps were a bit bland for my taste. I think I would add more spices next time.
SK SABVIR VAI
[email protected]I'm not a big fan of Mexican food, but I thought I would give this recipe a try. I was pleasantly surprised! The wraps were delicious and I will definitely be making them again.
Naomi chichi
[email protected]These wraps were a bit too spicy for me, but my husband loved them. I think I would use less chili powder next time.
Tarif Hasan
[email protected]I followed the recipe exactly and the wraps turned out perfect. The chicken was tender and juicy, and the rice was fluffy and tender. I loved the addition of the black beans and corn. Definitely a keeper!
Krish Tmg (Gole)
[email protected]These wraps were delicious! I loved the combination of flavors and textures. I will definitely be making them again.
Jamshed Ansari
[email protected]I thought this recipe was just okay. The chicken was a bit dry and the rice was a bit bland. I think I would try a different recipe next time.
Cobi Fitzgerald
[email protected]I made these wraps for my family and they were a huge hit! Everyone loved them.
Latoya Jefferson
[email protected]These wraps were a bit too spicy for me, but my husband loved them. I think I would use less chili powder next time.
Arsalan Baloch
[email protected]I'm not a big fan of Mexican food, but I thought I would give this recipe a try. I was pleasantly surprised! The wraps were delicious and I will definitely be making them again.
Dee Boy
[email protected]This recipe was easy to follow and the wraps turned out delicious. I loved the combination of flavors and textures.
Iswor Raj Basyal
[email protected]The chicken was a bit dry, but the rice was perfect. Overall, it was a good recipe, but I would make a few changes next time.
Marley Nice
[email protected]These wraps were a bit bland for my taste. I think I would add more spices next time.
Laylen Brough
[email protected]Loved this recipe! The chicken was tender and juicy, and the rice was cooked to perfection. I especially liked the addition of the spices, which gave the dish a nice kick. I will definitely be making this again.
Zetty Kanditha
[email protected]These wraps were so easy to make and so delicious! I used leftover chicken and rice, and it worked out perfectly. I will definitely be making these again.
Zahid Basheer
[email protected]I followed the recipe exactly and the wraps turned out perfect. The chicken was moist and flavorful, and the rice was fluffy and tender. I loved the addition of the black beans and corn. Definitely a keeper!
Shamima Akther
[email protected]These wraps were amazing! So easy to make and so delicious. I used brown rice instead of white rice and it turned out great. I will definitely be making these again.
Fonjenachop Shever Ntunkem
[email protected]This recipe was a hit! The chicken was tender and flavorful, and the rice was cooked perfectly. I loved the combination of flavors and textures. I will definitely be making this again.