This delicious pudding recipe, from the How Sweet It Is bakery in New York City, is used to make mouthwatering Mexican Chocolate-Pudding-Filled Cupcakes.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for 15 cupcakes
Number Of Ingredients 10
Steps:
- Place cocoa powder, cornstarch, sugar, salt, heavy cream, egg yolks, milk, and chocolate in a medium saucepan over medium-high heat. Cook, stirring, until mixture comes to a boil and begins to thicken, about 5 minutes.
- Remove from heat and strain mixture through a fine-mesh strainer set over a medium bowl; discard solids. Immediately stir in butter and vanilla until well combined. Place plastic wrap directly on surface of pudding to prevent a skin from forming. Transfer pudding to a refrigerator until chilled, about 4 hours.
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Jason Myers
[email protected]I'm not sure what I did wrong, but my pudding turned out grainy. I think I might have overcooked it.
Goitsemodimo Mokwaleng
[email protected]This recipe is a fail. The pudding was too thick and the flavor was bland.
Robert Harris
[email protected]This pudding is amazing! I love the way the chocolate and spices blend together. It's the perfect dessert for a special occasion.
Raza audio mixing Lab
[email protected]I'm not a huge fan of Mexican chocolate, but this pudding was actually really good! The pudding was light and fluffy, and the chocolate flavor was rich and decadent. I would definitely make this again.
Mr Muazzam786
[email protected]This pudding was easy to make and turned out great! I used dark chocolate chips and it was the perfect amount of sweetness.
Shahroz Bhi
[email protected]This recipe is a keeper! The pudding is so rich and flavorful. I love the combination of chocolate and spices.
Amy Obrien
[email protected]I was looking for a Mexican chocolate pudding recipe and this one looked promising. I'm glad I tried it because it was amazing! The pudding was creamy and smooth, with a deep chocolate flavor. The spices were perfectly balanced and gave the pudding a
Mike Dunlap
[email protected]This pudding is delicious! The chocolate flavor is rich and decadent, and the spices add a nice warmth. I would definitely recommend this recipe.
Ganesh Magar
[email protected]I love this recipe! It's so easy to make and always turns out perfectly. I've made it for parties and potlucks and it's always a crowd-pleaser.
Methuli Poni
[email protected]This Mexican chocolate pudding was a hit with my family! It was rich, creamy, and had just the right amount of spice. I will definitely be making this again.