Mexican chorizo breakfast casserole in a skillet. Serve with sliced avocado, fresh tomato, salsa, hot sauce, guacamole, and lime wedges on the side for toppings.
Provided by Cvavricka
Categories World Cuisine Recipes Latin American Mexican
Time 55m
Yield 6
Number Of Ingredients 13
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Heat a 10-inch cast iron or oven-safe skillet over medium-high heat. Cook and stir chorizo, garlic, onion, and red chile in the hot skillet until chorizo is browned and crumbly, 5 to 7 minutes. Add salt and pepper to taste. Stir in chili powder, followed by green chiles and 1/2 of the black beans. Stir in 1 cup Mexican cheese blend.
- Mix eggs, milk, and baking mix together in a medium bowl. Pour into the skillet. Top with remaining beans and Mexican cheese. Sprinkle cilantro on top.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Remove from the oven and let cool, at least 5 minutes.
Nutrition Facts : Calories 591.2 calories, Carbohydrate 31.1 g, Cholesterol 205.7 mg, Fat 37.7 g, Fiber 6.1 g, Protein 32.9 g, SaturatedFat 12.3 g, Sodium 1929.8 mg, Sugar 5.2 g
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Desiree Fahey
[email protected]I'm not a big fan of chorizo, but this dish looks delicious.
Md Homayon
[email protected]This recipe is right up my alley. I love chorizo and eggs.
Linkish 102
[email protected]I love Mexican food and this dish looks like a great way to start the day.
Rebekah Dyckman
[email protected]I'm always looking for new breakfast recipes. This one looks like a keeper.
imran muskaan
[email protected]This dish looks amazing! I'm definitely going to make it.
Yolanda Mccurry
[email protected]I can't wait to try this recipe.
Shyam Mishra
[email protected]This is a delicious and easy breakfast dish.
riya jafrin
[email protected]I've made this dish for potlucks and it's always a hit.
Muwen yana
[email protected]This is a great recipe for a brunch or special occasion.
Ismail Abdullahi
[email protected]The chorizo in this dish gives it a nice kick. I love it!
MS Media 1
[email protected]I love that this dish can be made ahead of time. It's perfect for busy mornings.
fashionboy kal
[email protected]This is my new favorite breakfast casserole! It's so easy to make and it's always a hit with my guests.
Allen Jr Crawford Lee
[email protected]I've made this dish several times and it's always a crowd-pleaser. The combination of chorizo, eggs, and cheese is irresistible.
Farhan Ghumman
[email protected]This breakfast bake was a hit with my family! The chorizo gave it a nice smoky flavor and the eggs were cooked perfectly. I will definitely be making this again.