MEXICAN CORN & BLACK BEAN SALAD
This colorful salad is so easy and refreshing! Its a perfect side dish for Fajitas or Enchilada's. A great salad to make in advance to take to a barbeque or potluck too! Watch it disappear! :) Cook time is chill time.
Provided by Little Bee
Categories Black Beans
Time 15m
Yield 9 serving(s)
Number Of Ingredients 12
Steps:
- Combine corn, black beans and remaining ingredients in medium size bowl, except fresh parsley and cilantro.
- (Salsa can be made 1 day ahead.) Cover and refrigerate for at least an hour.
- Bring to room temperature before serving and add freshly chopped parsley and cilantro.
- Serving Size: 9.
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Amy Yoru
[email protected]This salad is always a hit at my parties. It's so easy to make and it's always delicious.
ramesh Regmi
[email protected]Love this recipe!
Hania Sajjad
[email protected]I'm not sure what I did wrong, but my salad turned out really watery. Any tips?
SSG KiNG
[email protected]This salad is a great way to use up leftover corn on the cob.
Leader Zackir
[email protected]This salad is so versatile. I've added grilled chicken, shrimp, and even avocado to it. It's always delicious.
luv_ fairy
[email protected]I'm allergic to black beans. Can I substitute another bean, like pinto beans or kidney beans?
Adriana Wellman
[email protected]This salad is a great way to get your kids to eat their veggies. My kids love the sweet corn and black beans.
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[email protected]Not bad.
Ricky Sep
[email protected]This salad is a bit bland. I think it needs more seasoning.
comedy star
[email protected]I love the pop of color that the corn and black beans add to this salad. It's also very refreshing.
Princess 888
[email protected]This salad is a great way to use up leftover corn and black beans. It's also a good make-ahead dish.
Abdallah Juma Adams
[email protected]I've made this salad countless times and it never disappoints. It's a staple at our summer gatherings.
Fozia khan
[email protected]Meh.
Uzair Siddique
[email protected]Not a fan of the dressing. It was a bit too tangy for my taste. Otherwise, the salad was good.
Shimon Hasan
[email protected]Delicious and healthy! This salad is packed with flavor and nutrients. I'll definitely be making it again.
Muhamad Kamil
[email protected]Easy peasy! I made this salad for a potluck and it was a hit. Everyone loved it. Thanks for sharing this recipe!
Sandra Leon
[email protected]This salad is a fiesta in my mouth! The combination of sweet corn, black beans, and zesty dressing is a winner. I added some chopped red onion for an extra kick. Highly recommended!