MEXICAN CREAM CHEESE DIP
Make and share this Mexican Cream Cheese Dip recipe from Food.com.
Provided by PENNY
Categories Potluck
Time 20m
Yield 10-12 serving(s)
Number Of Ingredients 11
Steps:
- Mix together cream cheese, sour cream, hot sauce, soy sauce and lemon juice until smooth.
- Spread cream cheese mixture on bottom of glass baking dish (seeing the layers makes a nice presentation).
- Layer the salsa evenly over the cream cheese mixture, then green onions, olives, lettuce and grated cheddar.
- End with tomatoes spread evenly over lettuce.
- Serve with tortilla chips or Fritos Scoops.
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Rafiuu Jaan
[email protected]This dip is a must-try for any fan of Mexican food. It's creamy, cheesy, and has just the right amount of spice.
GENEVIE B NGANDU
[email protected]I'm always looking for new and easy recipes, and this one definitely fits the bill. I'll be making it again soon.
jamshaid manj
[email protected]This dip is perfect for any occasion. I've served it at parties, potlucks, and even just for a snack at home.
Candy Hopkins
[email protected]I love how versatile this dip is. I've served it with chips, vegetables, and even crackers.
Islam Ali
[email protected]This dip is definitely a keeper. I'll be making it again and again.
SN Nahim
[email protected]I followed the recipe exactly, but my dip didn't turn out right. It was too runny.
Tshepang Mokhutswane
[email protected]The texture of this dip was a bit off for me. It was too thick and gooey.
Rabbi 22
[email protected]I found this dip to be a bit bland. I think it could use some more seasoning.
Kip Sk
[email protected]This dip was a little too spicy for my taste, but I still enjoyed it.
Projesh Barmon
[email protected]I've tried a lot of Mexican cream cheese dips, but this one is by far the best. It's creamy, cheesy, and has a nice kick to it.
Corina Elshafi
[email protected]I wasn't sure about this dip at first, but I'm so glad I tried it. It's the perfect blend of flavors and textures.
Mohamed Elmengah
[email protected]This dip is so easy to make and it's always a hit. I love that I can use ingredients that I already have on hand.
Sanju Mahto
[email protected]I've made this dip several times now and it's always a crowd-pleaser. It's creamy, cheesy, and has just the right amount of spice.
Kumar Khatri
[email protected]This dip was a huge hit at my last party! Everyone loved it.