MEXICAN FRUITCAKE
Moist. Made at the holidays. Delicious.
Provided by Paula Todora
Categories Cakes
Time 55m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 350 degrees. Spray a 9x13 inch pan with nonstick cooking spray.
- 2. Mix all cake ingredients by hand in a large bowl and pour into prepared pan.
- 3. Bake 40-45 minutes, being careful not to overbake. Make sure a toothpick comes out clean but your finger indentation remains in the middle of the cake.
- 4. Mix all icing ingredients in an electric mixer and spread on warm cake.
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Epresvi zanbanga
[email protected]I've never made fruitcake before, but this recipe was easy to follow and the cake turned out great! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again.
Md Shahjahan
[email protected]This fruitcake is delicious! The cake is moist and flavorful, and the fruit is perfectly candied. I love that it's not too sweet, and the spices are just right.
Tatenda Mawere
[email protected]I made this fruitcake for my family and they loved it! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again for Christmas.
Kyle Huewe
[email protected]This fruitcake is a bit dense, but it's still very good. The flavor is great and the fruit is plentiful. I would recommend using a little less flour next time.
Becky Hendrix
[email protected]I followed the recipe exactly and the fruitcake turned out perfectly. It's moist and flavorful, and the fruit is evenly distributed throughout the cake.
Md Firoj Mahamud
[email protected]This fruitcake is amazing! It's the perfect combination of moist cake and chewy fruit. I love that it's not too sweet, and the spices are just right.
Mamata Sharma
[email protected]I'm not usually a fan of fruitcake, but this one is really good! The cake is moist and flavorful, and the fruit is not too sweet. I will definitely be making this again.
SOLEXY. TV
[email protected]This fruitcake is beautiful and delicious! I made it for a Christmas party and it was a big hit. The cake is moist and flavorful, and the fruit is perfectly candied.
Randy Fincher
[email protected]I've never made fruitcake before, but this recipe was easy to follow and the cake turned out great! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again.
Frank Bedoun
[email protected]This fruitcake is delicious! The cake is moist and flavorful, and the fruit is perfectly candied. I love that it's not too sweet, and the spices are just right.
Ahmed Katamesh
[email protected]I made this fruitcake for my family and they loved it! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again for Christmas.
Rana Hasseb
[email protected]This fruitcake is a bit dense, but it's still very good. The flavor is great and the fruit is plentiful. I would recommend using a little less flour next time.
Panjali Sah
[email protected]I followed the recipe exactly and the fruitcake turned out perfectly. It's moist and flavorful, and the fruit is evenly distributed throughout the cake.
Erick Kabiru
[email protected]This fruitcake is amazing! It's the perfect combination of moist cake and chewy fruit. I love that it's not too sweet, and the spices are just right.
Ayaz Malik
[email protected]I'm not usually a fan of fruitcake, but this one is really good! The cake is moist and flavorful, and the fruit is not too sweet. I will definitely be making this again.
Arham Ghouri
[email protected]This fruitcake is beautiful and delicious! I made it for a Christmas party and it was a big hit. The cake is moist and flavorful, and the fruit is perfectly candied.
Ngozi Nwadiugwu
[email protected]I've made this fruitcake several times now and it always turns out perfect. The cake is dense and moist, and the fruit is plump and juicy. I love that I can use whatever dried fruit I have on hand.
biplob malakar
[email protected]This Mexican fruitcake was a hit at our holiday party! Everyone loved the moist, flavorful cake and the colorful candied fruit. I will definitely be making this again next year.