MEXICAN FRUITCAKE

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Mexican Fruitcake image

Moist. Made at the holidays. Delicious.

Provided by Paula Todora

Categories     Cakes

Time 55m

Number Of Ingredients 11

20 oz can crushed pineapple with juice
2 c flour
2 c sugar
1 c chopped pecans
2 tsp baking soda
2 eggs
ICING
8 oz cream cheese, room temperature
2 c powdered sugar
1/2 c butter, softened
1 tsp vanilla extract

Steps:

  • 1. Preheat oven to 350 degrees. Spray a 9x13 inch pan with nonstick cooking spray.
  • 2. Mix all cake ingredients by hand in a large bowl and pour into prepared pan.
  • 3. Bake 40-45 minutes, being careful not to overbake. Make sure a toothpick comes out clean but your finger indentation remains in the middle of the cake.
  • 4. Mix all icing ingredients in an electric mixer and spread on warm cake.

Epresvi zanbanga
epresvi.z@yahoo.com

I've never made fruitcake before, but this recipe was easy to follow and the cake turned out great! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again.


Md Shahjahan
md_s@hotmail.co.uk

This fruitcake is delicious! The cake is moist and flavorful, and the fruit is perfectly candied. I love that it's not too sweet, and the spices are just right.


Tatenda Mawere
t6@yahoo.com

I made this fruitcake for my family and they loved it! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again for Christmas.


Kyle Huewe
huewe.kyle7@yahoo.com

This fruitcake is a bit dense, but it's still very good. The flavor is great and the fruit is plentiful. I would recommend using a little less flour next time.


Becky Hendrix
hendrix-b87@gmail.com

I followed the recipe exactly and the fruitcake turned out perfectly. It's moist and flavorful, and the fruit is evenly distributed throughout the cake.


Md Firoj Mahamud
m_m@gmail.com

This fruitcake is amazing! It's the perfect combination of moist cake and chewy fruit. I love that it's not too sweet, and the spices are just right.


Mamata Sharma
s_mamata@yahoo.com

I'm not usually a fan of fruitcake, but this one is really good! The cake is moist and flavorful, and the fruit is not too sweet. I will definitely be making this again.


SOLEXY. TV
t-s36@hotmail.co.uk

This fruitcake is beautiful and delicious! I made it for a Christmas party and it was a big hit. The cake is moist and flavorful, and the fruit is perfectly candied.


Randy Fincher
f30@hotmail.com

I've never made fruitcake before, but this recipe was easy to follow and the cake turned out great! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again.


Frank Bedoun
f-bedoun85@hotmail.com

This fruitcake is delicious! The cake is moist and flavorful, and the fruit is perfectly candied. I love that it's not too sweet, and the spices are just right.


Ahmed Katamesh
katamesha62@hotmail.co.uk

I made this fruitcake for my family and they loved it! The cake is moist and flavorful, and the fruit is perfectly candied. I will definitely be making this again for Christmas.


Rana Hasseb
hasseb_r15@gmail.com

This fruitcake is a bit dense, but it's still very good. The flavor is great and the fruit is plentiful. I would recommend using a little less flour next time.


Panjali Sah
sah_p44@yahoo.com

I followed the recipe exactly and the fruitcake turned out perfectly. It's moist and flavorful, and the fruit is evenly distributed throughout the cake.


Erick Kabiru
k.erick@yahoo.com

This fruitcake is amazing! It's the perfect combination of moist cake and chewy fruit. I love that it's not too sweet, and the spices are just right.


Ayaz Malik
m45@hotmail.com

I'm not usually a fan of fruitcake, but this one is really good! The cake is moist and flavorful, and the fruit is not too sweet. I will definitely be making this again.


Arham Ghouri
g-a30@hotmail.com

This fruitcake is beautiful and delicious! I made it for a Christmas party and it was a big hit. The cake is moist and flavorful, and the fruit is perfectly candied.


Ngozi Nwadiugwu
nwadiugwu74@gmail.com

I've made this fruitcake several times now and it always turns out perfect. The cake is dense and moist, and the fruit is plump and juicy. I love that I can use whatever dried fruit I have on hand.


biplob malakar
malakar.biplob80@aol.com

This Mexican fruitcake was a hit at our holiday party! Everyone loved the moist, flavorful cake and the colorful candied fruit. I will definitely be making this again next year.


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