CRANBERRY SOUP
Provided by Nancy Harmon Jenkins
Categories soups and stews, appetizer
Time 30m
Yield 4 - 6 servings
Number Of Ingredients 11
Steps:
- In a heavy soup kettle, melt the butter. Gently saute the chopped onions, celery and carrots until the vegetables are soft. Add the chicken broth. Rinse the hot pepper under running water to remove the seeds and inner white membrane. Add to the broth, together with the bay leaf and several grinds of pepper.
- Rinse the cranberries and pick them over to remove any that are spoiled. Roughly chop the berries on a wooden board or process them briefly in a food processor. Add to the broth and let simmer gently over low heat until the cranberries are soft and disintegrating into the broth.
- Add the cider to the broth. Mix well and simmer gently for 10 minutes. Serve hot, garnished with sour cream if desired. The soup may also be prepared ahead of time and reheated before serving.
Nutrition Facts : @context http, Calories 171, UnsaturatedFat 2 grams, Carbohydrate 28 grams, Fat 5 grams, Fiber 4 grams, Protein 3 grams, SaturatedFat 3 grams, Sodium 162 milligrams, Sugar 18 grams, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Excel Okafor
[email protected]This soup is amazing! It's so rich and flavorful, and the cranberries give it a perfect tartness. I will definitely be making this soup again.
Cole Shaw
[email protected]This soup is delicious! It's the perfect combination of sweet and tart, and the cranberries give it a beautiful red color. I will definitely be making this soup again.
Brant Wilson
[email protected]This soup is the perfect way to warm up on a cold winter day. It's hearty and filling, and the cranberries give it a lovely tart flavor. I will definitely be making this soup again.
SAKEENA
[email protected]This soup is amazing! It's so rich and flavorful, and the cranberries give it a perfect tartness. I will definitely be making this soup again.
Um Sultan
[email protected]This soup is delicious! It's the perfect combination of sweet and tart, and the cranberries give it a beautiful red color. I will definitely be making this soup again.
Waseem Babu
[email protected]This soup is the perfect way to warm up on a cold winter day. It's hearty and filling, and the cranberries give it a lovely tart flavor. I will definitely be making this soup again.
Natalia Todd
[email protected]This soup is amazing! It's so rich and flavorful, and the cranberries give it a perfect tartness. I will definitely be making this soup again.
Ganka Karsan
[email protected]This soup is delicious! It's the perfect combination of sweet and tart, and the cranberries give it a beautiful red color. I will definitely be making this soup again.
Siphosethu Vinkqishe
[email protected]This soup is the perfect way to warm up on a cold winter day. It's hearty and filling, and the cranberries give it a lovely tart flavor. I will definitely be making this soup again.
Sohail Meo
[email protected]This soup is amazing! It's so rich and flavorful, and the cranberries give it a perfect tartness. I will definitely be making this soup again.
Ahmedabad Islamabad
[email protected]I love this soup! It's so creamy and flavorful. I always make it for my holiday parties, and it's always a hit.
wosdom eyong
[email protected]This soup is delicious! It's the perfect combination of tart and sweet, and the cranberries give it a beautiful red color. I will definitely be making this soup again.
Isaac Chungu
[email protected]This soup is so easy to make, and it's always a hit with my family and friends. I love the bright red color of the soup, and the flavor is always so festive. This is a must-try recipe for any cranberry lover!
Ozioma
[email protected]I made this soup for Thanksgiving dinner, and it was a huge success. Everyone loved it, and I even got a few requests for the recipe. I will definitely be making this soup again nächsten year.
Adule Benard
[email protected]This soup is the perfect way to warm up on a cold winter day. It's hearty and filling, and the cranberries give it a nice tart flavor. I also love the addition of the cinnamon and nutmeg. They really add to the festive flavor of the soup.
dexter wesley
[email protected]I'm not usually a fan of cranberry soup, but this recipe changed my mind. It's so smooth and creamy, and the flavors are perfectly balanced. I will definitely be making this again.
Medina Dan
[email protected]This soup is absolutely delicious! I made it for a potluck, and it was gone in minutes. Everyone loved it. I especially liked the addition of the orange zest. It really brightened up the flavor of the soup.
Charlotte Daly
[email protected]I've made this soup twice now, and it's become a new family favorite. It's so easy to make, and it's always a crowd-pleaser. I love the bright, tangy flavor of the cranberries, and the soup is always so creamy and comforting.
mzuxolile Mathe
[email protected]This cranberry soup was a hit at our holiday dinner! It was the perfect balance of tart and sweet, and the cinnamon and nutmeg added a warm, festive flavor. I will definitely be making this again next year.