MEXICAN HOMEMADE SALSA
In the summertime, I love to make this easy, zippy homemade salsa recipe with fresh tomatoes from my garden. I even have a special pan for roasting the peppers. -Roger Stenman, Batavia, Illinois
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 14 servings (3-1/2 cups).
Number Of Ingredients 7
Steps:
- Heat a small ungreased cast-iron skillet over high heat. With a small sharp knife, pierce jalapenos; add to hot skillet. Cook for 15-20 minutes or until peppers are blistered and blackened, turning occasionally., Immediately place jalapenos in a small bowl; cover and let stand for 20 minutes. Peel off and discard charred skins. Remove stems and seeds., Place onion and garlic in a food processor; cover and pulse 4 times. Add the tomatoes, cilantro, salt and jalapenos. Cover and process until salsa reaches desired consistency. Chill until serving. Serve with chips.
Nutrition Facts : Calories 23 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 241mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 1g protein.
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Ali Bashir
[email protected]I've tried many salsa recipes, but this one is by far the best. It's so flavorful and easy to make. I love that I can adjust the heat level to my liking.
Mubdi Hamid
[email protected]This salsa is the perfect addition to any Mexican dish. It's flavorful, fresh, and easy to make. I highly recommend it.
Karimul Haque
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved it. It's so easy to make and it's absolutely delicious.
Subhan Hashmi
[email protected]This salsa is amazing! It's the perfect balance of flavors and heat. I love that it's made with fresh ingredients.
David Maemu Nelushi
[email protected]I've tried many salsa recipes, but this one is by far the best. It's so flavorful and easy to make. I love that I can adjust the heat level to my liking.
Angel Cardiel
[email protected]This salsa is the perfect addition to any Mexican dish. It's flavorful, fresh, and easy to make. I highly recommend it.
Md Roki
[email protected]I'm not usually a fan of salsa, but this recipe changed my mind. It's so fresh and flavorful, and it has just the right amount of heat. I've been eating it on everything from tacos to eggs.
Mohammad Mujtaba
[email protected]This salsa is so easy to make and it's absolutely delicious. I love the combination of flavors. I've already made it several times and it's always a hit with my friends and family.
Nasro Ibraahim
[email protected]I made this salsa for a party last weekend and it was a huge success! Everyone loved it. I especially liked the fact that it was so fresh and flavorful. I will definitely be making this salsa again and again.
Alli Hasan Mr
[email protected]This salsa is amazing! I've made it several times now and it's always a hit. The flavors are perfect and it's so easy to make. I love that I can control the heat level by adjusting the amount of jalapeño pepper I use. Thanks for sharing this recipe!