MEXICAN MASHED POTATOES
If you are like me and love mexican food, you will love these mashed potatoes! This is also a great way to use leftover mashed potatoes :)
Provided by Dine Dish
Categories Potato
Time 40m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain and mash.
- Melt butter in a large skillet over medium-high heat. Saute tomatoes, onion, chile sauce, green onion, garlic powder, salt and pepper. Stir in potatoes and cook until heated through.
- Spoon potato mixture into a 2 quart casserole dish and sprinkle with cheese. Serve when the cheese has melted.
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Maxamed deeq Xaaji
[email protected]I can't wait to try this recipe! It looks so delicious.
keyson kamba
[email protected]These mashed potatoes are a fun and festive way to celebrate Cinco de Mayo.
Aby
[email protected]I love that this recipe is vegetarian. It's a great option for meatless meals.
Raees Mahi
[email protected]These mashed potatoes are so easy to make, even for a beginner cook.
King Chy
[email protected]I'm not a fan of spicy food, but these mashed potatoes were just the right amount of heat.
nsx neo
[email protected]These mashed potatoes are a great way to use up leftover roasted poblano peppers.
Bob Walker
[email protected]I added some shredded chicken to these mashed potatoes and it was delicious!
Dliky Shkaw
[email protected]These mashed potatoes are so creamy and flavorful. I will definitely be making them again!
Nora Grace
[email protected]These mashed potatoes are the perfect side dish for any Mexican meal.
Joe Alvarez
[email protected]I love that this recipe uses fresh herbs. It really makes a difference in the flavor.
Monty Banik
[email protected]The roasted poblano peppers add a wonderful smoky flavor to the potatoes.
Joyce Macfarlane
[email protected]These mashed potatoes are so easy to make and they're always a crowd-pleaser.
PTM Vlogs
[email protected]I've never been a huge fan of mashed potatoes, but this recipe changed my mind. The Mexican flavors really elevated the dish.
Jeff Hemingway
[email protected]These mashed potatoes were a hit at my last dinner party! The unique blend of Mexican spices added a delicious twist to the classic dish.