GARLIC BASIL MASHED POTATOES
Easy, delicious, and perfect. My husband overindulges every time I make them. Red or Yukon Gold potatoes work best.
Provided by DEANA
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 30m
Yield 6
Number Of Ingredients 7
Steps:
- Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain.
- Place drained potatoes, butter, cream cheese, sour cream, dried basil, and garlic powder in a large bowl. Mix well with an electric mixer on medium speed. Season to taste with salt and pepper.
Nutrition Facts : Calories 212.5 calories, Carbohydrate 27.5 g, Cholesterol 26.2 mg, Fat 10 g, Fiber 3.5 g, Protein 4.3 g, SaturatedFat 6.2 g, Sodium 71.3 mg, Sugar 1.3 g
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Asan Karungi
[email protected]These mashed potatoes are the perfect comfort food. They're creamy, flavorful, and so easy to make.
Udani Nisansala
[email protected]I love how versatile these mashed potatoes are. I've made them with different types of herbs and cheeses and they've always turned out great.
Hussain Shahzad
[email protected]These mashed potatoes were a bit too salty for my taste. I think I would have preferred them to be a bit more mild.
Tiroyamodimo Bafana
[email protected]I made these mashed potatoes for Thanksgiving dinner and they were a huge hit! Everyone loved them.
Hasanrazha Hasanrazha
[email protected]These mashed potatoes were a bit too runny for my taste. I think I would have preferred them to be a bit thicker.
Wolf
[email protected]I'm not a big fan of garlic, but these mashed potatoes were still really good. The basil really helped to balance out the flavor.
Angel KS
[email protected]These mashed potatoes were delicious! I loved the creamy texture and the flavorful herb blend.
Emihle Mpana
[email protected]I thought these mashed potatoes were just okay. They weren't bad, but they weren't anything special either.
Redu Tonmoy
[email protected]These mashed potatoes were easy to make and had a great flavor. I'll definitely be making them again.
Jayaram Bhandari
[email protected]I found these mashed potatoes to be a bit bland. I think they could have used more seasoning.
Maganda Sulaiman
[email protected]These mashed potatoes were a bit too garlicky for my taste, but my husband loved them.
William worley
[email protected]I added a bit of extra garlic and basil to these mashed potatoes and they were amazing! So flavorful.
Britt Lewis
[email protected]I love how easy these mashed potatoes are to make. They're perfect for a weeknight meal.
Cabbaas Axmed
[email protected]These are the best mashed potatoes I've ever had! The garlic and basil really make them special.
Zinhle Moyo
[email protected]My kids loved these mashed potatoes! They're a great way to get them to eat their veggies.
Hashii King
[email protected]I made these mashed potatoes for a potluck and they were gone in minutes! They were so delicious and easy to make.
Randy T Foster
[email protected]These garlic basil mashed potatoes were a hit at our dinner party! Everyone loved the creamy texture and flavorful herb blend.