You can use leftover roast beef or steak in this main dish salad! Adapted from Woman's Day magazine (May, 2005) You may use the dressing posted here, or your own! I like this with balsamic dressing, but I pour the dressing posted here first, then the balsamic on top.
Provided by Sharon123
Categories Greens
Time 20m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- For the dressing:.
- Place dressing ingredients into a large bowl. Whisk to blend. Set aside.
- For the salad:.
- Place salad ingredients in a bow. Toss to mix and coat. Mound the salad on a platter; pour over dressing and sprinkle with the pumpkin seeds to garnish. Enjoy!
Nutrition Facts : Calories 514.2, Fat 29.2, SaturatedFat 8.3, Cholesterol 150.3, Sodium 3340.3, Carbohydrate 20.1, Fiber 7.2, Sugar 5.8, Protein 44.3
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Hassaan Shkari
[email protected]5 stars!
Ahanan Alif
[email protected]This salad is a keeper!
Vuyiswa Adams
[email protected]I'll definitely be making this again.
Bibi Moriam Apple
[email protected]Delicious!
Kitty 4little
[email protected]This is a great recipe for a summer salad. It's light and refreshing, and the flavors are amazing.
Lungani Kwanele
[email protected]This salad is easy to make and always a hit with my family and friends. I love the way the flavors of the beef, vegetables, and dressing all come together.
Bismillah Khan
[email protected]I'm not a big fan of roast beef, but I loved this salad! The beef was tender and flavorful, and the salad was so fresh and refreshing.
irene ndichu
[email protected]This salad is a great way to use up leftover roast beef. It's also a healthy and delicious meal that is perfect for a summer picnic.
Jasmin2002 jasmin
[email protected]I love this salad! It's so refreshing and flavorful. The beef is cooked perfectly and the salad is packed with fresh vegetables.
Dev Magar
[email protected]This salad is delicious! The beef is tender and juicy, and the salad is packed with fresh vegetables. The dressing is also very flavorful.
Semambo Ericson
[email protected]This is one of my favorite summer salads. It's so easy to make and always a crowd-pleaser. I love the way the flavors of the beef, vegetables, and dressing all come together.
Maker Khan
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of flavors and textures. The beef was perfectly cooked and the salad was so fresh and flavorful.
AMAGLO EDWIN
[email protected]This Mexican Roast Beef Salad is a delicious and refreshing dish that is perfect for a summer meal. The beef is tender and flavorful, and the salad is packed with fresh vegetables and herbs. I highly recommend this recipe!