MEXICAN SHEPARDS PIE W/ CORNBREAD TOPPING
Another variation of mexican shepards pie, this one has a sweet cornbread topping. All ingredients are listed as "a can of this... a can of that" but you can substitute fresh ingredients if you like :)
Provided by VelcrowMistress
Categories Black Beans
Time 1h5m
Yield 1 pretty full 9x13 dish, 8 serving(s)
Number Of Ingredients 19
Steps:
- Preheat oven to 375.
- Brown ground beef and add taco seasoning according to package directions.
- Drain grease and spread ground beef in a layer across a 9x13 casserole dish.
- Add a layer of nacho cheese, and spread 1/2 of the shredded cheese in a layer.
- Mix the corn and the beans together and add them in as a layer.
- If you are using any of the optional filling ingredients, mix them together and add them as a layer now.
- Add the remaining cheese in a layer. Set this dish aside while you mix the cornbread using the directions below in Step 12.
- Once your cornbread batter is prepared, carefully spread the batter in an even layer across the top of your dish. If you want to get extra fancy, you can pipe the batter layer and create pretty designs for your crust.
- Bake at 375 for 30-35 minutes, or until a golden brown crust forms and a toothpick inserted into the center comes out clean.
- Optional: Melt 2 tbsp butter with 1 clove of peeled, crushed garlic and 1 tsp sugar to make a sweet and flavorful garlic butter to brush on the cornbread as it comes out of the oven.
- Allow to cool 5-10 minutes, then chow down.
- Cornbread Instructions:.
- Mix all dry ingredients together in a bowl, then add the egg and buttermilk, one at a time, forming a medium-thick batter.
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Ab Dulla
[email protected]I love that this recipe is customizable. You can add or remove ingredients to suit your taste.
Shirley Rodas
[email protected]This recipe is a great way to use up leftover vegetables. I added some chopped carrots and celery to the filling and it was delicious.
Bisratworkenh
[email protected]I've made this recipe several times and it's always a hit. It's my go-to recipe for Shepherd's Pie.
Rajesh Mahato
[email protected]This recipe is a great way to save money on groceries. It's made with simple, affordable ingredients.
Delphine Uwamaliya
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it!
Ahmed Zein Elabdeen
[email protected]I love that this recipe uses fresh corn. It gives the cornbread topping a sweet and flavorful taste.
Travis Wilson
[email protected]This recipe is a great way to use up leftover turkey. I made it with some leftover Thanksgiving turkey and it was delicious.
Margarida
[email protected]I've never made Shepherd's Pie before, but this recipe made it easy. It's definitely going into my regular rotation.
sameer bhatti
[email protected]I'm not a big fan of Shepherd's Pie, but this recipe changed my mind. It's so flavorful and the cornbread topping is amazing.
theolan pillay
[email protected]This recipe is a great way to get your kids to eat vegetables. My kids loved the cornbread topping and didn't even notice the vegetables in the filling.
Enerst Ngluze
[email protected]I made this recipe in my slow cooker and it turned out perfectly. It's a great way to have a hot meal ready when you get home from work.
ROCK JIHAD
[email protected]I used a gluten-free cornbread mix and it turned out great. This recipe is perfect for people with dietary restrictions.
Joyleen Chebet
[email protected]I added some chopped jalapenos to the filling for a little extra spice. It was delicious!
Abubakar Ab
[email protected]I love that this recipe uses Mexican spices. It gives the Shepherd's Pie a unique and flavorful twist.
Lakesha Stewart
[email protected]This recipe is a great way to use up leftover ground beef. It's also a great meal to make ahead of time and freeze.
Arfon Owen
[email protected]I made this for my family and they loved it. The cornbread topping was a nice change from the traditional mashed potatoes.
Mian Faisal
[email protected]This was the first time I've ever made Shepherd's Pie and I'm so glad I tried this recipe. It was delicious!
Tanner Paris
[email protected]I've made this recipe several times and it's always a hit. It's easy to make and the flavors are amazing.
Mousam Chauhan
[email protected]This Mexican Shepherd's Pie was fantastic! The cornbread topping was the perfect finishing touch.