Make and share this Mexican S'mores recipe from Food.com.
Provided by 55tbird
Categories Dessert
Time 12m
Yield 1 smore, 1 serving(s)
Number Of Ingredients 5
Steps:
- Spread peanut butter on a tortilla.
- Scatter a few chips and marshmallows on the peanut butter.
- Fold sides in on tortilla.
- Roll up tortilla.
- Wrap tightly in foil.
- Bake at 350 for 10 minutes or grill til melted.
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S M Chowdhury
[email protected]I love the unique flavor combination of these Smores. They're the perfect treat for a summer party.
Rovins Shrestha
[email protected]These Smores are so delicious and easy to make. I will definitely be making them again.
Chukwuma Victor
[email protected]I've made these Smores several times and they're always a hit. They're the perfect dessert for any occasion.
brian okiya
[email protected]These Smores are the perfect combination of sweet and smoky. I can't get enough of them!
Shavetta Kirklin
[email protected]I love how these Smores are a fun and easy way to add a little bit of Mexican flair to my dessert table.
Mike Donaid
[email protected]These Smores are so easy to make and they're always a crowd-pleaser.
Shilpi Sultana
[email protected]I'm not usually a fan of Smores, but these Mexican Smores are amazing. I love the combination of chocolate, marshmallow, and cinnamon.
Marquis Weeks
[email protected]The chocolate and marshmallow go perfectly with the cinnamon and sugar. It's like a Mexican fiesta in my mouth!
yonatan kelemework
[email protected]I love the smokiness of the chipotle peppers in these Smores. It adds a really nice depth of flavor.
Preslav Dimchev
[email protected]These Mexican Smores were a hit at my party! They're so easy to make and everyone loved the unique flavor combination.