A tasty blend of sweet and hot peppers makes this skillet dinner a favorite for Becky Taaffe of San Jose, California. "This twist on traditional stir-frys is great for everyday meals," Becky says.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 16
Steps:
- In a large skillet or wok, stir-fry onion and garlic in oil for 3 minutes. Add peppers; stri-fry until crisp-tender. , Stir in the water, tomato puree, chili powder, bouillon, salt and cayenne. Bring to a boil. Reduce heat; simmer, uncovered, for 5 minutes. Add the chicken, beans and rice; heat through. Sprinkle with cheese.
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CH Huzaifa
[email protected]I highly recommend this recipe. It's a great way to enjoy a delicious and healthy meal.
Motheo Segatlhe
[email protected]This is one of my favorite stir-fry recipes. It's so easy to make and always turns out delicious.
Abdulrehman Ijaz
[email protected]I've made this recipe several times, and it's always a hit.
Ayano James
[email protected]This recipe is a great way to get your kids to eat their vegetables.
mamun
[email protected]I made this recipe for a party, and it was a big hit. Everyone loved it!
rina akter
[email protected]This is a great recipe for a quick and easy weeknight meal.
Tagoe Maxwell
[email protected]I wasn't sure how I would like this recipe, but I was pleasantly surprised. It was really delicious!
Abubeker Abuki
[email protected]This recipe was a bit too spicy for me, but I was able to tone it down by using less chili powder.
Taylor Manning
[email protected]I added some extra vegetables to this recipe, and it turned out even better. I think next time I'll add some pineapple, too.
DeanRay Bowie
[email protected]This dish was a great way to use up leftover chicken. It was also a nice change from the usual stir-fry recipes I make.
Luis Mounz
[email protected]I love how easy this recipe was to follow. I was able to make it in under 30 minutes, and it turned out great.
Tahal Maher
[email protected]This Mexican stir-fry was a hit with my family! The flavors were bold and delicious, and the chicken was cooked perfectly. I will definitely be making this again.