MEXICAN STUFFED CHICKEN

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Mexican Stuffed Chicken image

Time 1h

Number Of Ingredients 9

4 chicken breast
3 Tablespoons butter, room temperature
1/4 cup pepper jack cheese, shredded
1/4 cup sharp cheddar cheese, shredded
1 Tablespoon sliced green onion
1 (4.9 ounce) can chopped green chilies
1/4 cup butter, melted
1 cup crushed cheese it crackers
1 1/2 teaspoons taco seasoning

Steps:

  • Preheat oven to 350*F Coat a 9x9 inch casserole dish with cooking spray and set aside. Place chicken breast between two pieces of plastic wrap. Pound with a meat tenderizer until flattened to 1/4 inch thick. Do this to all breasts. In a bowl mix 3 Tablespoons butter, pepper jack cheese, sharp cheddar cheese, green onions & green chilies. In another bowl place melted butter. In another bowl mix crushed cheese crackers and taco seasoning. Spoon cheese mixture onto each chicken breast and roll up, tucking sides in if possible. No need to secure with toothpicks. Dip rolled chicken into butter mixture then coat with cracker crumbs. Place chicken into casserole dish. Bake for 40 minutes or until digital thermostat inserted into chicken reads 165*F

AASHISH CENT ENTERTAINTMENT
aentertaintment1@hotmail.com

This recipe was a great way to use up leftover chicken. The stuffing was flavorful and cheesy, and the chicken was moist and tender. I especially loved the crispy breadcrumb topping. Overall, a great recipe that I would definitely recommend.


Manzoor Ali
manzoor-ali@hotmail.com

I'm always looking for new ways to cook chicken, and this recipe definitely hit the spot. The chicken was juicy and tender, and the stuffing was flavorful and cheesy. I especially loved the crispy breadcrumb topping. Overall, a great recipe that I wo


Magarni Maya
m-maya30@yahoo.com

This dish was a bit too spicy for my taste. I think it would be better with less chili powder. However, the chicken was cooked well and the stuffing was flavorful. I would probably try this recipe again with some adjustments.


Omaima Hashmi
oh21@gmail.com

I'm not a big fan of chicken, but I decided to give this recipe a try. I'm so glad I did! The chicken was flavorful and moist, and the stuffing was cheesy and delicious. I especially loved the combination of the different flavors and textures. I will


Nathaly Leon
n-leon39@gmail.com

This recipe is a great way to use up leftover chicken. The stuffing is flavorful and cheesy, and the chicken is moist and tender. I especially loved the crispy breadcrumb topping. Overall, a great recipe that I would definitely recommend.


Tiffany Avontuur
t-a@hotmail.com

I made this recipe for a potluck and it was a huge hit. Everyone raved about it and asked for the recipe. I'll definitely be making this again!


Dannie rf
dannie.r@yahoo.com

This recipe is a great way to get your kids to eat their vegetables. The chicken is a great source of protein, and the stuffing is packed with healthy vegetables. My kids loved it!


Killer_ Pancake
killer_pancake@aol.com

I'm not a big fan of Mexican food, but I decided to give this recipe a try. I'm so glad I did! The chicken was delicious and the stuffing was flavorful. I especially loved the combination of the different flavors and textures. I will definitely be ma


Karan Kushwaha
kk@gmail.com

This recipe was a great way to use up leftover chicken. The stuffing was flavorful and cheesy, and the chicken was moist and tender. I especially loved the crispy breadcrumb topping. Overall, a great recipe that I would definitely recommend.


Akuffo Addo
a-a@gmail.com

I found this recipe to be a bit too complicated. There were a lot of steps and ingredients involved. However, the end result was worth it. The chicken was delicious and the stuffing was flavorful. I would probably only make this recipe on special occ


eliud mwirigi
eliud.m59@gmail.com

This dish was a bit bland for my taste. I think it needed more seasoning. However, the chicken was cooked well and the stuffing was flavorful. I would probably try this recipe again with some adjustments.


John Locke
john_l61@yahoo.com

I was a bit skeptical about this recipe, but I'm so glad I tried it. The chicken was cooked perfectly and the stuffing was flavorful and cheesy. I especially loved the crispy breadcrumb topping. Overall, a great recipe that I would definitely recomme


EJ C
c@yahoo.com

This recipe is a keeper! The chicken was flavorful and moist, and the stuffing was cheesy and delicious. I loved the combination of the different flavors and textures. I will definitely be making this again and again.


Arbaaz ali khan
aarbaaz@yahoo.com

I made this recipe for a dinner party and it was a huge success! The chicken was juicy and tender, and the stuffing was packed with flavor. My guests raved about it and asked for the recipe. I'll definitely be making this again!


ProGoldFIsh
progoldfish66@gmail.com

This dish was a bit more work than I expected, but it was totally worth it. The chicken was cooked to perfection and the stuffing was flavorful and cheesy. I especially loved the crispy breadcrumb topping. Overall, a great recipe that I would definit


Lala Syal
syal-l@hotmail.fr

I'm not usually a fan of stuffed chicken, but this recipe changed my mind. The chicken was incredibly moist and tender, and the stuffing was out of this world. I loved the combination of the sweet corn, black beans, and spices. Will definitely be mak


Sake Nache
s.n@hotmail.fr

This Mexican Stuffed Chicken recipe was a hit with my family! The chicken was juicy and flavorful, and the stuffing was packed with delicious Mexican flavors. I especially loved the combination of the creamy cheese, spicy peppers, and tangy salsa. Wi