This slow cooker dish is full of a variety of flavors! I wanted to create a new dish to put on a Mexican buffet using some leftover white rice. We love traditional southern red beans and rice, so I decided to add a few Mexican ingredients and see what it would turn out like. We immediately loved the spiciness the taco seasoning...
Provided by Mary Shivers
Categories Beef
Time 6h10m
Number Of Ingredients 13
Steps:
- 1. Drain and rinse beans then place in a 5-6 quart slow cooker. Stir in next 10 ingredients.
- 2. Cover and cook on high for 4-5 hours or until beans are tender.
- 3. Add smoked sausage and rice. Cover and cook on low for 1 hour more.
- 4. Ladle into bowls to serve. Garnish as desired. Serves 8.
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Jazelle Rivera
[email protected]This recipe sounds amazing! I'm definitely going to try it.
Naana Funny
[email protected]I'm going to make this dish for my next potluck. I think everyone will love it.
Athar Qureshi
[email protected]I can't wait to try this recipe! It looks so delicious.
Manuel Jurado
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Olamilekan Ayomide
[email protected]I love the combination of flavors in this dish. The beans, rice, and sauce are all so delicious together.
Tony Schiroso
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I make it for potlucks and parties all the time.
Agbekeade raji
[email protected]I'm not a big fan of beans, but I loved this dish! The sauce was so flavorful and the beans were cooked perfectly. I will definitely be making this again.
aman Basit
[email protected]This recipe is a great way to use up leftover beans and rice. I had some leftover black beans and brown rice, and this recipe was the perfect way to use them up. The dish was flavorful and satisfying, and I will definitely be making it again.
Afousa Lassissi
[email protected]I made this dish last night and it was a hit with my family! The beans and rice were perfectly cooked and the sauce was flavorful and delicious. I especially liked the addition of avocado, which added a creamy and refreshing touch to the dish.
heavenly_nia
[email protected]This Mexican-style red beans and rice is a delicious and easy-to-make dish that is perfect for a weeknight meal. The beans and rice are cooked in a flavorful tomato sauce with plenty of spices, and the dish is topped with cheese and avocado. I highly