MEXICAN VEGGIES WITH QUESO
Delicious combo of fresh veggies, with spices and queso. You can add other veggies to this such as carrots and corn. Top with sour cream and salsa if desired.
Provided by Linda T
Categories Side Dish Vegetables Squash Zucchini Fried Zucchini Recipes
Time 28m
Yield 4
Number Of Ingredients 13
Steps:
- Heat the vegetable oil in a skillet over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes. Add zucchini, yellow squash, and chayote. Cover, stirring occasionally, until the vegetables are tender, about 5 minutes. Add the chopped jicama; cover and cook 3 minutes. Stir in the tomatoes, chili powder, cumin, cayenne, salt, and pepper. Cover and let cook for 2 minutes.
- Remove from heat and stir in the shredded cheese. Serve immediately.
Nutrition Facts : Calories 202.6 calories, Carbohydrate 16.6 g, Cholesterol 29.7 mg, Fat 12.1 g, Fiber 5.9 g, Protein 9.7 g, SaturatedFat 5.7 g, Sodium 209.4 mg, Sugar 5.7 g
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Hussain Yinka
[email protected]This recipe was a waste of time and ingredients.
Xohan
[email protected]I would not recommend this recipe.
Sweetee Endee
[email protected]This dish was not what I expected. It was not very flavorful.
the emanmister
[email protected]This dish was a little too spicy for me.
ismail gull
[email protected]The veggies were a little bland, but the queso was really good.
Sultan Rajpoot 441
[email protected]I'm not a big fan of queso, but this dish was still really good.
Marie Arsenault
[email protected]This dish is a great way to use up leftover veggies.
Jon Rawlinga
[email protected]I'm always looking for new ways to cook veggies and this recipe is a great addition to my repertoire.
Juanita Osagie
[email protected]I love that this recipe is so versatile. You can add or remove veggies depending on what you have on hand.
maxamed Abshir2030
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also really affordable.
Govin Maharjan
[email protected]I'm a vegetarian and I'm always looking for new and flavorful veggie dishes. This recipe is a keeper.
Hal Bowman
[email protected]This dish is a great way to get your kids to eat their veggies. My kids love the queso and they always ask for seconds.
PS_LUCKY
[email protected]I've made this dish several times and it's always a crowd-pleaser. It's perfect for parties or potlucks.
P Dawson
[email protected]I'm not a big fan of veggies, but this dish changed my mind. The queso is so good that it makes the veggies taste amazing.
Husnain Nazir
[email protected]This recipe is so easy to follow and the results are amazing. The veggies are so flavorful and the queso is the perfect finishing touch.
mark rizk
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it!
Odirah Okeafor
[email protected]This dish was a hit with my family! The veggies were perfectly cooked and the queso was gooey and delicious. I will definitely be making this again.