This is one of my husband's favorites, probably because it includes bacon! I often include about 2 tablespoons Jack's Music City White Sauce (a white BBQ sauce) for extra flavor!
Provided by Michelle Gooding
Categories Salad
Time 35m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix chicken, celery, Cheddar cheese, mayonnaise, almonds, bacon, lemon juice, green onion, salt, and black pepper together in a 1 1/2-quart baking dish; top with potato chips.
- Bake in the preheated oven until cooked through and bubbling, about 20 minutes.
Nutrition Facts : Calories 298.8 calories, Carbohydrate 5.9 g, Cholesterol 46.3 mg, Fat 24 g, Fiber 1.1 g, Protein 15.2 g, SaturatedFat 6.3 g, Sodium 252.6 mg, Sugar 0.9 g
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Arman R Hossain
[email protected]This chicken salad is a great way to get your kids to eat their vegetables.
Chuck Bingham
[email protected]I'm not a huge fan of nuts, so I omitted the walnuts from this recipe. It was still delicious.
Jackie Jayroe
[email protected]I'm allergic to celery, so I substituted chopped apples in this recipe. It turned out great!
Maryann Martinez
[email protected]This chicken salad is a great way to use up leftover chicken.
Alibhai Maslam
[email protected]I've been making this chicken salad for years and it's always a hit. It's the perfect comfort food.
Gurvinder Singh
[email protected]I love the addition of grapes and celery in this chicken salad. It gives it a nice crunch and sweetness.
grammarly
[email protected]This chicken salad is so easy to make, yet it tastes like it came from a fancy restaurant.
Duaa Jaaan
[email protected]I'm always looking for new chicken salad recipes and this one is definitely a keeper.
Adenike Adejoke
[email protected]I made this chicken salad for my family and they all loved it. Even my picky kids ate it up.
Milon Miah
[email protected]This chicken salad is perfect for a summer picnic or potluck.
Shojeb Shikdar
[email protected]I've never been a fan of mayonnaise, but the dressing in this chicken salad is so light and flavorful that I don't even notice it.
Maruf Hossain Saddam
[email protected]This chicken salad is a great make-ahead meal. I usually make a batch on the weekend and then enjoy it for lunch throughout the week.
shahid attari
[email protected]I'm not usually a fan of chicken salad, but this recipe changed my mind. It's so delicious and easy to make.
Shari Hashibira
[email protected]This is the best chicken salad I've ever had. The dressing is creamy and flavorful, and the chicken is cooked to perfection.
Idris Moshood
[email protected]I love that this recipe is so versatile. I can add or remove ingredients to suit my own taste.
waf eyosi
[email protected]I've made this chicken salad several times now and it's always a crowd-pleaser.
Mineda Bataille
[email protected]This hot chicken salad was a hit at my last potluck! Everyone loved the combination of flavors and textures.