MICROWAVE BANANA PUDDING
This dessert is requested a lot around our house. Easy to make and so delicious.
Provided by Judi Jones
Categories Puddings
Time 35m
Number Of Ingredients 9
Steps:
- 1. Blend sugar, cornstarch and salt. Combine milk and egg yolks and gradually add to sugar mixture. Put in microwave safe dish and cook in 2 minute intervals, stirring "hard" after each with wire whisk.
- 2. Once mixture begins to thicken, then cook in 1 minute intervals until desired consistency; remembering to stir after each minute. Stir in butter and vanilla.
- 3. Layer between bananas and wafers. Great warm or cold.
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Meriem Meriem
[email protected]I added some chocolate chips to the pudding and it was amazing!
My Sabbir Hossain
[email protected]This is a great recipe for those who don't have an oven.
Amir Mughal
[email protected]Will definitely make it again.
Sarra Jawo
[email protected]Perfect for a quick dessert.
Lori Davila
[email protected]Delicious and easy!
Raki Bajracharya
[email protected]Yum!
Babirye Sophier
[email protected]This recipe was a lifesaver! I had a sudden craving for banana pudding and didn't have time to make it the traditional way. This microwave version was just as satisfying and took a fraction of the time.
Rita King
[email protected]I was skeptical about making banana pudding in the microwave, but I was pleasantly surprised. It was just as good as the traditional way, and it took a fraction of the time.
RASHID MANSOORI
[email protected]This was my first time making banana pudding from scratch, and I'm so glad I tried this recipe. It was super easy to follow and the pudding turned out amazing!
Munni Sila Op
[email protected]I've never made banana pudding in the microwave before, but this recipe was a game-changer! It was so quick and easy, and the pudding turned out perfectly.
mehjabin heea
[email protected]This microwave banana pudding was a hit with my family! It was so easy to make and tasted delicious. I will definitely be making this again.