ARTICHOKE AND CRAB SPREAD
I bought a similar spread at the grocery store a while back, and I thought that I could do it better and cheaper myself. You can use imitation crab, instead of the real thing if you like. I use cooked and frozen artichoke hearts or you can buy fresh artichokes, and cook the hearts up yourself.
Provided by Joanne
Categories Appetizers and Snacks Dips and Spreads Recipes Crab Dip Recipes
Time 1h15m
Yield 12
Number Of Ingredients 6
Steps:
- Place artichoke hearts, crab, green onions, garlic, and lemon juice in a food processor and pulse until chopped fairly small. Add cream cheese and puree until smooth.
- Pour dip into a non-metallic bowl, and chill for 1 hour.
- Serve with crackers or vegetables.
Nutrition Facts : Calories 142.9 calories, Carbohydrate 1.7 g, Cholesterol 49.5 mg, Fat 13.2 g, Fiber 0.3 g, Protein 5 g, SaturatedFat 8.2 g, Sodium 152.7 mg, Sugar 0.2 g
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Md Noyon Islam Ridoy
[email protected]This spread is to die for!
Keegan Bone-Swan
[email protected]I love this recipe!
MD Mafus
[email protected]This spread is amazing!
Arlo Anderson
[email protected]I've made this artichoke and crab spread several times and it always turns out great. It's so versatile, I've served it as an appetizer, a main course, and even as a sandwich spread.
rawend beauty
[email protected]This spread is delicious! I made it for a party last weekend and everyone loved it. It's so easy to make and it's perfect for any occasion.
Rj Riju
[email protected]This artichoke and crab spread is to die for! It's so creamy and flavorful, and the artichokes and crab give it a great texture. I will definitely be making this again and again.
Malakhai Mahalia
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests. I usually serve it with crackers or bread, but it would also be great on sandwiches or wraps.
Mohiuddin Mohiuddin
[email protected]This spread is amazing! The artichokes and crab are a perfect combination, and the lemon and herbs give it a bright, fresh flavor. I will definitely be making this again.
JR Rakie
[email protected]I've made this artichoke and crab spread several times and it always turns out great. It's so versatile, I've served it as an appetizer, a main course, and even as a sandwich spread. It's always a crowd-pleaser.
Hari Chitrakar
[email protected]This artichoke and crab spread is delicious! I made it for a party last weekend and it was a huge hit. Everyone loved it. It's so easy to make and it's perfect for any occasion.