MICROWAVE GARLIC-AND-HERB GREEN BEANS
Simple and full of flavor microwave green beans. Steam it or stir-fry it. A good basic recipe that you can build on. Prepare it many ways with varying ingredients. Delicious either way. A great veggie side that pairs well with most dishes.
Provided by Amy Beth McMaster
Categories Side Dish Vegetables Green Beans
Time 20m
Yield 6
Number Of Ingredients 6
Steps:
- Place green beans in a microwave-safe glass dish. Add water, garlic, oil, basil, salt, and pepper and mix together. Cover the dish with a lid.
- Microwave on high power for 5 minutes.
- Check water level, adding more if needed, and stir green beans. Replace the lid and microwave until tender-crisp, 3 to 5 minutes more.
Nutrition Facts : Calories 46.2 calories, Carbohydrate 5.9 g, Fat 2.4 g, Fiber 2.6 g, Protein 1.5 g, SaturatedFat 0.3 g, Sodium 31.3 mg, Sugar 1.1 g
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pirmohammad sharifi
[email protected]These green beans are a great way to add some color and flavor to your plate.
Mizan Bepary
[email protected]I love the flavor of these green beans. The garlic and herb seasoning is perfect.
Sayer
[email protected]These green beans are a great side dish for any occasion. They're perfect for a weeknight dinner or a special occasion.
Pranto Das
[email protected]I'm always looking for healthy and easy recipes, and these green beans are both. They're a great way to get your daily dose of vegetables.
akram Jan
[email protected]These green beans are a great way to use up leftover herbs. I always have a bunch of parsley and basil in my fridge, and this recipe is a great way to use them up.
Manuela Leskovar
[email protected]I'm always looking for new and exciting recipes, and these green beans definitely fit the bill. They're unique and flavorful, and they're sure to impress your guests.
jerilyn tagayuna
[email protected]I made these green beans for my family, and they all loved them. Even my kids, who are picky eaters, ate them all up.
Joseph Omagbemi
[email protected]These green beans are a great side dish for any meal. They're especially good with grilled chicken or fish.
Md Porhad
[email protected]I added a little bit of red pepper flakes to the green beans for a little bit of heat. They turned out great!
md kajo
[email protected]I'm not a big fan of garlic, so I used less than the recipe called for. The green beans were still flavorful, but they weren't overpowering.
Jamie Badger
[email protected]I love the convenience of being able to make these green beans in the microwave. It's so much easier than boiling or steaming them.
Storm Treadway
[email protected]These green beans are a great way to get your daily dose of vegetables. They're also a good source of fiber, which can help you feel full and satisfied.
Nehaal Arendse
[email protected]I'm always looking for easy and healthy side dishes, and these green beans fit the bill perfectly. They're quick to make in the microwave, and they're always a crowd-pleaser.
Edward Young
[email protected]I made these green beans for a potluck, and they were a big hit. Everyone loved them!
LXIX
[email protected]I followed the recipe exactly, and the green beans turned out perfectly. They were tender and flavorful, and the garlic and herb seasoning was delicious.
Riley Bradberry
[email protected]These green beans were so easy to make, and they were delicious! I will definitely be making them again.
dasun Thakshila
[email protected]I'm not usually a fan of green beans, but these were surprisingly good. The garlic and herb seasoning really made a difference.
iram abbas
[email protected]These garlic and herb green beans were a hit at my dinner party! They were so easy to make in the microwave, and they turned out perfectly tender and flavorful. I will definitely be making these again.