MICROWAVE PICKLES
You can enjoy a small batch of these sweet crunchy pickles anytime without the work of traditional canning methods. They're loaded with flavor and so easy to make. -Marie Wladyka, Land O'Lakes, Florida
Provided by Taste of Home
Time 10m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- In a large microwave-safe bowl, combine all of the ingredients. Microwave, uncovered, on high for 3 minutes; stir. Cook 2-3 minutes longer or until mixture is bubbly and cucumbers and onions are crisp-tender. Cover and refrigerate for at least 4 hours. Serve with a slotted spoon.
Nutrition Facts : Calories 115 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 395mg sodium, Carbohydrate 29g carbohydrate (27g sugars, Fiber 1g fiber), Protein 1g protein.
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Thabang Mahlonzi
[email protected]I can't wait to try this recipe.
Nathan Mwanzan
[email protected]These pickles are a keeper.
Sherman Tomlin
[email protected]I'm so glad I found this recipe.
MY LORD
[email protected]These pickles are a great addition to any meal.
victoria tolopa
[email protected]Will definitely make again.
rebecca wentworth
[email protected]Delicious!
Brian Official
[email protected]So easy and quick to make!
Gilbert Sam
[email protected]I made these pickles for a party and they were a hit! Everyone loved them. I will definitely be making them again.
Arfin Mamun
[email protected]I'm not a huge fan of pickles, but I actually really enjoyed these. They're not too sour or vinegary, and they have a nice crunch.
Maxamed xasan
[email protected]These pickles are a great way to use up extra cucumbers. I always have a few cukes left over after making a salad or something, and now I know what to do with them!
Dale Moore
[email protected]I love that this recipe uses fresh cucumbers. It gives the pickles a really crisp and refreshing flavor. I also like that you can customize the spices to your own taste.
Mubaarik Mahamed
[email protected]I was really impressed with how quickly these pickles came together. They were done in under 10 minutes! And they tasted just as good as traditional pickles that take days to make. I'll definitely be making these again.
Kena Bejiga
[email protected]These pickles turned out amazing! They were so easy to make and the flavor was spot on. My family loved them. Thank you for sharing this recipe!