MICROWAVE POTATO WEDGES

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Microwave Potato Wedges image

These wedges taste like baked potatoes but are faster to make because they cook in the microwave. The simple seasoning makes them crispy and golden.-Dorothy Umberger, Ceres, Virginia

Provided by Taste of Home

Categories     Appetizers     Side Dishes

Time 15m

Yield 1 serving.

Number Of Ingredients 6

1 teaspoon vegetable oil
1/4 teaspoon Italian seasoning
1/4 teaspoon paprika
1/8 teaspoon salt or salt-free seasoning blend
1 unpeeled medium baking potato
1 teaspoon grated Parmesan cheese

Steps:

  • Combine the first four ingredients on a microwave-safe plate. Cut potato lengthwise into eight wedges. Coat wedges in the seasoning mixture; arrange on the same plate. Cover and cook on high for 4-6 minutes or until tender, turning wedges once. Sprinkle with Parmesan cheese.

Nutrition Facts :

Demarion Miles
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These potato wedges were a great way to get my kids to eat their vegetables. They loved the crispy texture and the flavor.


SO SWEET SWEETY
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I loved how easy these potato wedges were to make. I just threw them in the microwave and they were done in a few minutes.


Jelilat Ifeoluwa
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These potato wedges were the perfect snack for my movie night. They were easy to make and tasted great.


Jeanne Tyler
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The potato wedges were a great addition to my breakfast burrito. They added a nice crispy texture and flavor.


Michael Eze
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These potato wedges were a bit too greasy for my taste. I would recommend draining them on paper towels before serving.


Mashraf Bin Mamun
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I loved the crispy texture of these potato wedges. They were perfect for dipping in ketchup.


Gregory Rowell
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These potato wedges were a great way to use up leftover potatoes. They were easy to make and tasted great.


Shan Raja
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The potato wedges didn't cook evenly in the microwave. Some of them were still hard in the middle, while others were overcooked.


Bhuttasadar Abbas
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The potato wedges were a bit bland. I would recommend adding more herbs and spices to the seasoning mixture.


Xolani Andile
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These potato wedges were a bit too salty for my taste. I would recommend using less salt next time.


Shyed Shah
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I love how quick and easy these potato wedges are to make. They're perfect for a weeknight meal or a party. I always get rave reviews when I make them.


afk7ara
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These potato wedges were a great side dish for my grilled burgers. They were easy to make and tasted great. I would definitely recommend this recipe.


Angie Gerena
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I've never been a big fan of potato wedges, but these were amazing! The microwave cooking method made them so crispy and flavorful. I will definitely be making these again.


CH IRFAN
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I was pleasantly surprised by how easy these potato wedges were to make. I didn't have any problems cutting the potatoes or seasoning them. They cooked perfectly in the microwave and were a hit with my family.


Rafaqat Rajpoot
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These potato wedges were absolutely delicious! They were crispy on the outside and fluffy on the inside. I loved the flavor of the herbs and spices. I will definitely be making these again.