MICROWAVE SWEET NOODLE KUGEL
What really brought me to this recipe is that it uses uncooked noodles. The standing time is very important, because if you are too impatient the noodles will come out a little too al dente to your liking.
Provided by Mirj2338
Categories Breakfast
Time 35m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Beat together eggs, cottage cheese, milk, sugar, cinnamon, vanilla and raisins.
- Mix with UNCOOKED noodles.
- Let stand for 10 minutes.
- Melt margarine in baking dish or Bundt pan, 2 minutes on FULL power.
- Add noodle mixture.
- Top with corn flakes.
- Microwave on FULL power for 15 to 20 minutes, turning once.
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Faruk Miah
[email protected]This recipe is a great way to use up leftover noodles. I had some cooked spaghetti in the fridge and I decided to try this recipe. It turned out great! The noodles were moist and flavorful.
Enock
[email protected]I was a bit skeptical about making a noodle kugel in the microwave, but I was pleasantly surprised. The noodles came out perfectly cooked and the sauce was flavorful. I will definitely be making this again.
Whitney Carlson
[email protected]This recipe is easy to follow and the results are delicious. I especially love the crunchy topping. I will definitely be making this again.
Rube Begom
[email protected]I've tried many sweet noodle kugel recipes, but this one is by far the best! The combination of flavors is perfect and the noodles are cooked to perfection. I highly recommend this recipe.
Aaron Brotdf
[email protected]This recipe was a total hit! I made it for my family last night and they loved it. The noodles were cooked perfectly and the sauce was delicious. I will definitely be making this again.