Try this frothy cocktail - named after a bartender in San Francisco - instead of eggnog.
Categories Bourbon Milk/Cream Alcoholic Brunch Christmas Cocktail Party Cocktail Vanilla Nutmeg Bon Appétit Drink Kidney Friendly Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 2
Number Of Ingredients 7
Steps:
- Whip first 5 ingredients in blender until foamy. Stir in ice. Strain punch into two 6-ounce glasses or mugs. Sprinkle with nutmeg and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Eriel Galvez
[email protected]This is the worst milk punch recipe I've ever tried. I would not recommend it to anyone.
pancat pancat
[email protected]This recipe is a waste of time and ingredients. The milk punch was bland and flavorless.
Kevin Magana
[email protected]I tried this recipe and it was a disaster. The milk curdled and the whole thing was a mess.
Jutt Prince
[email protected]This milk punch is delicious, but it's a bit too time-consuming to make. I'll probably only make it for special occasions.
Momin Sordar
[email protected]I found this milk punch to be a bit too sweet. I'll probably use less sugar next time.
fatima Ali Nuhu
[email protected]This milk punch is a bit strong for my taste, but it's still very good. I'll probably use less rum next time.
Meriache Sarah
[email protected]I've tried several milk punch recipes, but this one is by far the best. It's the perfect balance of sweet, sour, and boozy.
Javed Dogar
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Kasagga Ash
[email protected]I love that this milk punch can be made ahead of time. It's one less thing to worry about when I'm hosting a party.
Emily Barker
[email protected]This milk punch is perfect for any occasion. I've served it at parties, picnics, and even just for a casual get-together with friends.
Jessica Hincgley
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's now my go-to milk punch recipe.
Nx Najmil Najmul
[email protected]This is the best milk punch I've ever had. It's so smooth and flavorful. I can't wait to make it again.
Becky Israel
[email protected]I love how easy this milk punch is to make. I just threw all the ingredients in a jar and let it sit overnight. The next day, it was ready to enjoy.
Majidrajpoot Rajpoot
[email protected]This milk punch recipe was a hit at my party! It was smooth, creamy, and the perfect balance of sweet and tart. I'll definitely be making this again.