We 'mop' most meats when we grill here in Texas. It keeps the meat moist and juicy! This is great for chicken or brisket. You will need to double this for a brisket. They sell little mops with the kitchen supplies and they look just like a kitchen string mop. If you don't have one you could probably use a basting brush. Oh, and make sure that you use an old sauce pan because if your hubby is like mine, you may not see it again! lol Or it may come back with the handle destroyed by the fire! Updated 9-2008
Provided by Mamas Kitchen Hope
Categories Southwestern U.S.
Time 5m
Yield 1 pot
Number Of Ingredients 11
Steps:
- Place all ingredients except for the butter in an old sauce pan, or at least one that is oven safe.
- Cook until it comes to a boil. Turn heat down to a simmer and add butter. Keep it on low heat until meat is done.
- When butter melts taste it and adjust seasoning if desired.
- Mop meat liberally and often with this while your are smoking or grilling.
Nutrition Facts : Calories 1178.7, Fat 93.6, SaturatedFat 58.5, Cholesterol 244, Sodium 1036.8, Carbohydrate 80.8, Fiber 19, Sugar 13.4, Protein 9.3
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Moureen Bobidiehard
[email protected]This sauce is amazing! I used it on grilled chicken and it was the best chicken I've ever had.
Abdul Ali
[email protected]I've been using this sauce for years and it's always a hit. It's the perfect balance of sweet and tangy, and it goes great with any grilled meat.
Ademola Mary
[email protected]This sauce is a must-have for any barbecue lover. It's easy to make and it adds a delicious flavor to any grilled meat.
Ahmed Jahed
[email protected]I'm not a big fan of barbecue sauce, but this one is an exception. It's sweet and tangy, with a hint of smokiness. I've used it on ribs, chicken, and pork, and it's always a hit.
bunnygirl bre
[email protected]This is the best mop sauce I've ever tasted. It's tangy, sweet, and smoky, with just the right amount of heat. I've used it on ribs, chicken, and pork, and it's always a crowd-pleaser.
stephen lawson
[email protected]Love this sauce! It's so easy to make and it tastes amazing. I've used it on ribs, chicken, and pork, and it's always a hit.
Rebecca Kendall
[email protected]This sauce is incredible! I used it on grilled chicken and it was the best chicken I've ever had.
Nahid Zaman
[email protected]I've tried many mop sauces, but this one is by far the best. It's the perfect balance of sweet, tangy, and smoky.
Kaylee Jade
[email protected]This sauce is a must-try! It's perfect for ribs, chicken, or pork. I love the combination of sweet and tangy flavors.
wazim wazim
[email protected]Delicious! I used this sauce on grilled chicken and it was perfect. The sauce is tangy and sweet, with a hint of smokiness.
Shajeeda Haider
[email protected]This is my new go-to sauce for ribs. It's so easy to make and the flavor is out of this world.
Keith Wright
[email protected]Amazing flavor! I made this sauce for a party and everyone raved about it. It's perfect for any kind of barbecue.
Phionah kuhairwa
[email protected]Easy to make and so delicious! I used it on grilled chicken and it was a hit. Will definitely be using this sauce again.
Laila Shareef
[email protected]Love this sauce! It's tangy, sweet, and smoky, with just the right amount of heat. Perfect for ribs, chicken, and pork.
Md Mohiddin
[email protected]This sauce is a game-changer! Fall-off-the-bone ribs, tender and juicy chicken, and the perfect glaze for grilled veggies. 10/10, will definitely be making this again and again.