MILDRED HESS'S BAKED DEVIL'S FLOAT
Steps:
- Sift together flour, salt, sugar, baking powder, and cocoa. Mix together milk, vanilla, melted butter, and combine with dry ingredients. Add nuts. Pour into greased 8 inch square pan. Combine 1/2 cup sugar, 1/2 cup brown sugar, 5 T cocoa, and 1 cup hot water. Pour over batter. Do not stir into batter. Bake at 350 degrees for 40-45 minutes. Cut into squares and serve upside down with the sauce on top. It is best eaten while still warm. You may add vanilla ice cream or whipped cream if desired.
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Lockorgaming 100
l_10040@gmail.comThis recipe is a keeper! The cake is so moist and fluffy, and the frosting is so creamy and delicious. I will definitely be making this again and again.
Mahin Tanjim
tanjimm@gmail.comThis recipe is a hit! The cake is so moist and fluffy, and the frosting is so creamy and delicious. I will definitely be making this again.
BD GAMAR NIBIR
nibir-b@yahoo.comI love this recipe! It's so easy to make and the results are always amazing. The cake is so moist and fluffy, and the frosting is so creamy and delicious. I will definitely be making this again and again.
Nadeen khokhar
n-khokhar@gmail.comThis recipe is a winner! The cake is so moist and fluffy, and the frosting is so creamy and delicious. I will definitely be making this again.
Thakondwa Kapwaya
thakondwa.k79@hotmail.frThis recipe is amazing! The cake is so moist and flavorful, and the frosting is so creamy and light. I will definitely be making this again and again.
nana salloum
salloum@gmail.comI'm so glad I found this recipe! It's the perfect dessert for any occasion. The cake is so moist and fluffy, and the frosting is so creamy and delicious. I will definitely be making this again.
ab alim
ab89@yahoo.comThis recipe is a family favorite! We make it every year for my birthday. The cake is so moist and delicious, and the frosting is so creamy and fluffy.
Unicorn Livi
unicorn-livi51@yahoo.comI love this recipe! The cake is always moist and fluffy, and the frosting is always perfect. I've made this recipe several times and it's always a hit.
Tun Hla
hla@hotmail.comThis recipe is a keeper! The cake is so moist and fluffy, and the frosting is so creamy and delicious. I will definitely be making this again and again.
Josiah Sanders
sanders.josiah@hotmail.comI'm not a big baker, but this recipe was so easy to follow that even I could make it! The cake turned out perfect and the frosting was delicious. I will definitely be making this again.
mimi ano
mimi@gmail.comThis recipe is so easy to follow and the results are amazing! The cake is so moist and the frosting is so creamy. I will definitely be making this again and again.
Cubwa Caroline
cc64@hotmail.frI made this recipe for a party and it was a huge hit! Everyone loved it. The cake was so moist and the frosting was so fluffy. I will definitely be making this again.
Mishco Malepe
malepe.m87@gmail.comThis is the best baked devils' float recipe I've ever tried! The cake was moist and fluffy, and the frosting was perfectly sweet and creamy. I will definitely be making this again.