MIMI'S PECAN PIE

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Mimi's Pecan Pie image

Pecan Pie or Pecan Pie. Which ever way you pronouce it is still Pecan Pie, and Pecan Pie is delicious.

Provided by Mimi in Maine

Categories     Pie

Time 1h5m

Yield 1 pie

Number Of Ingredients 8

3 eggs (beaten slightly)
3 tablespoons butter (melted)
1/3 cup brown sugar (light or dark)
1/2 cup light corn syrup
1/2 cup dark corn syrup
1 teaspoon vanilla
1/4 teaspoon salt
1 1/4 cups broken and whole pecans

Steps:

  • In a large bowl slightly beat the eggs.
  • Add the melted butter, brown sugar, both corn syrups, vanilla, salt, and pecans.
  • Pour it into a prepared pie shell.
  • Bake 350 degrees for about 45 minutes.
  • Serve with real whipped cream dollops.

Zeshan Hassan
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This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie that's perfect for any occasion.


Tanjia
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I've made this pie several times and it always turns out perfectly. It's my favorite pecan pie recipe.


Dip Das
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This is the perfect pie to make for a special occasion.


dro tube
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I'm not usually a fan of pecan pie, but this recipe changed my mind. The filling is so smooth and creamy, and the pecans add a nice crunch.


Mitchell coon
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This pie was a hit at my Thanksgiving dinner. Everyone loved it!


Mohammad Yjjv
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I've tried many pecan pie recipes over the years, but this one is by far the best. The filling is perfectly gooey and the crust is flaky and buttery.


Queen Charity
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I love the addition of chocolate chips to this recipe. It gives the pie a rich and decadent flavor.


Jaylen Deavonta
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This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie that's perfect for any occasion.


Singithi Aathals
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I've made this pie several times and it always turns out perfect. It's my go-to recipe for pecan pie.


Yabsra Dawiy
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This recipe is easy to follow and the results are amazing. The pie crust is flaky and buttery, and the filling is perfectly sweet and gooey.


Linsay Cattleman
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I made this pie for a potluck and it was a huge hit! Everyone loved it.


Sharon Nandasaba
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This is the best pecan pie I've ever had! The filling is so rich and creamy, and the pecans are perfectly toasted. I will definitely be making this again for Thanksgiving.