These are the most mouth-watering cupcakes you will ever have. They are very dark chocolate and very moist and are filled with a whipped whoopie pie filling. They crack open when you fill them. These have been much loved in our family for years--loved more than Whoopie Pies. The batter also makes a wonderful 9x13 cake.
Provided by Mimi in Maine
Categories Dessert
Time 1h
Yield 26 serving(s)
Number Of Ingredients 17
Steps:
- You will also need a parchment decorating bag (or bag of some kind) and a jelly donut filling tip (or long tip of some kind).
- In a large bowl mix all of the cake batter together except for the coffee.
- After it is mixed well, add the hot coffee, mixing well again.
- Put into paper-lined cupcake tins.
- Bake at 375 degrees for about 15-20 minute till done.
- Cool the cupcakes before filling.
- While cupcakes are baking prepare the filling.
- In a jar shake together the flour, milk, and salt.
- Put this into a saucepan, and on a medium heat, cook till you have a thick paste, stirring constantly.
- Let cool.
- In a mixer, combine the sugar, shortening, and vanilla and beat well, about 5-7 minutes so that the sugar and shortening are well blended.
- Add the flour paste and whip for another 5-7 minutes.
- The more you whip the fluffier it gets.
- Using parchment bags for cake decorating or other bag that you have and a jelly donut filling tip, fill the bag with the the filling.
- Insert the tip into the center of each cupcake and squeeze until the cupcake cracks open.
- Enjoy!
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fikir yibelital
[email protected]These whoopie pies are a lot of work, but they're worth it. They're so delicious!
Patricia Abban
[email protected]I had some trouble getting the cupcakes to rise properly. I think I overmixed the batter.
Blue Star
[email protected]These whoopie pies are a little too sweet for my taste, but they're still good.
Peter Onunekwu
[email protected]I've never made whoopie pies before, but this recipe made it so easy. They turned out great!
abir ahmmed omi
[email protected]These whoopie pies are so easy to make, even for a beginner baker. I highly recommend them!
Shiaash Chhetri
[email protected]I made these whoopie pies for my kids and they loved them! They're the perfect size for little hands.
Blessings Dalitso Assan
[email protected]I'm not a huge fan of chocolate, but I really enjoyed these whoopie pies. The chocolate flavor is not too overpowering.
Jerald Adorno
[email protected]These whoopie pies are perfect for any occasion. I've made them for birthday parties, potlucks, and even just for a sweet treat.
sarwar noori
[email protected]I love that this recipe uses a cake mix. It makes it so easy to make these whoopie pies.
Kelvin Edwards
[email protected]These are the best whoopie pies I've ever had! The chocolate cupcakes are moist and fluffy, and the filling is creamy and delicious.
Kayiira Musa
[email protected]I've made these whoopie pies several times now and they always turn out perfect. They're the perfect combination of chocolatey and sweet.
shajudeen s
[email protected]These whoopie pies were a hit at my last party! They were so easy to make and everyone loved them.