MINCE AND TATTIES

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Make and share this Mince and Tatties recipe from Food.com.

Provided by Millereg

Categories     Stew

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

1 tablespoon oil
1 large onion, finely chopped
1 lb beef mince
2 medium carrots, sliced
1 tablespoon toasted pinhead oats
water (to cover)
1 -2 beef bouillon cube (or equivalent powdered beef bouillon -- Oxo if you can find it)
salt and pepper
gravy mix (Bisto if you can find it)
1 lb boiled potato

Steps:

  • Heat the oil in a pan and sauté the onion until it is brown.
  • Add in the mince and cook until well browned.
  • Drain off the liquid.
  • Add the carrots and oatmeal, mix well and pour in enough water to just cover.
  • Crumble in the stock cubes, season and stir.
  • Cover the pan and simmer the mince for about 20 minutes.
  • Once the mince is cooked thicken the mince with about 3 teaspoons of gravy powder or cornstarch mixed with a little cold water.
  • Serve the mince with boiled potatoes.

Rafi Tunio
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This recipe is a great way to get a home-cooked meal on the table without a lot of fuss. It's perfect for busy weeknights.


Hello Kitty
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I'm a big fan of one-pot meals, and this recipe is no exception. It's so easy to make, and cleanup is a breeze.


Younas Sheikh
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This recipe is a great way to use up leftover vegetables. I had some leftover carrots and potatoes, and this recipe was the perfect way to use them up.


Martins Orjiakor
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I'm not a fan of mince, so I wasn't too excited about this recipe. However, I was pleasantly surprised at how much I enjoyed it. The flavors were well-balanced, and the meat was cooked perfectly.


It's_N
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The ingredients in this recipe are a bit too expensive for my budget. I think I would try a different recipe next time.


Shakir Shakoor
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This recipe was a bit too time-consuming for a weeknight meal. I think I would try a different recipe next time.


Mahir Seyfudin
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The potatoes were a bit too mushy for my liking. I think I would cook them for a shorter amount of time next time.


CTG Piyashvai
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This recipe was a bit bland for my taste. I had to add some extra seasonings to make it more flavorful.


Lala Lala
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I'm always looking for new recipes to try, and this one definitely didn't disappoint. The mince and tatties were delicious, and the gravy was perfect. I'll definitely be making this again.


Hina Ali
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This recipe is a great way to get kids to eat their vegetables. My kids love the mince and tatties, and they don't even realize that they're eating vegetables.


Jaziah Ferguson
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I love that this recipe is so versatile. I can add whatever vegetables I like, and I can adjust the seasonings to my own taste. It's a great way to create a personalized dish.


FoxieArtz
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This recipe is perfect for a weeknight meal. It's quick, easy, and affordable. I always have the ingredients on hand, so I can make it at a moment's notice.


Oshin Gurung
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I'm a vegetarian, but I still love this recipe. I just substitute the mince for lentils or beans. It's just as delicious, and it's a great way to get some extra protein into my diet.


Games World
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This recipe is a great way to use up leftover mince. I always have some in the freezer, and this is a quick and easy way to turn it into a delicious meal.


H.B Rehadul Islam Babul
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I made this recipe for a potluck, and it was a huge success. Everyone loved it! I especially liked the addition of the Worcestershire sauce. It gave the dish a really nice depth of flavor.


Damien llc
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This is my go-to recipe for mince and tatties. It's always a crowd-pleaser, and it's so easy to make. I love that I can use whatever vegetables I have on hand.


Clayton
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I'm not a huge fan of mince, but this recipe changed my mind. The combination of flavors was perfect, and the meat was cooked to perfection. I'll definitely be making this again.


SecondHoovy
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I love that this recipe is so easy to make. I was able to throw it together in no time, and it turned out great. The leftovers were even better the next day.


Barbara Marion
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This mince and tatties recipe was a hit with my family! The meat was tender and flavorful, and the potatoes were perfectly cooked. I will definitely be making this again.


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