This screams Holidays to me.. I realize mincemeat is an aquired taste, but if you're like me and enjoy it during the cooler weather, this might just be the recipe for you.
Provided by bayou-mimi
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°.
- In large mixer bowl, combine cake mix, water, vegetable oil and eggs; mix well.
- Beat on high speed 2 minutes.
- Stir in mincemeat.
- Pour into well-greased and floured 10-inch fluted or tube pan.
- Bake 45 to 50 minutes or until wooden pick inserted near center comes out clean.
- Cool 10 minutes; remove from pan.
- Cool completely.
- In small mixer bowl, combine EggNog and whipped topping mix; mix well.
- Beat on high speed 4 minutes or until mixture forms soft peaks.
- Serve topping over cake slices.
- Refrigerate leftover topping.
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sean odey
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect cake for any occasion.
Mfana Jones
[email protected]This cake is so good! I made it for my family and they all loved it. The eggnog topping is the perfect finishing touch.
Sp Danish
[email protected]I'm not usually a fan of mincemeat, but this cake changed my mind. The spices and the eggnog topping really make it something special.
Chishti Vlog
[email protected]This cake is a must-try for any mincemeat lover. The eggnog topping is a unique and flavorful addition.
aphmau fan
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. I've even made it for potlucks and it's always a hit.
Nworie Prosper
[email protected]This is the best mincemeat spice cake I've ever had! The eggnog topping is the perfect finishing touch.
Syedaalishba Syedaalishba
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was so moist and flavorful. I will definitely be making this again.
Israel Barrera
[email protected]This cake is absolutely divine! The eggnog topping is a game-changer. I highly recommend trying this recipe.
Magreth Vix
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's the perfect cake for any occasion.
Naim Vai
[email protected]I made this cake for a holiday party and it was a hit! Everyone raved about how delicious it was.
Ayoub King
[email protected]This cake was so moist and flavorful. The spices in the mincemeat really came through, and the eggnog topping was the perfect finishing touch.
Main Arslan
[email protected]I tried this recipe for my family and it was a huge success! Everyone loved it, especially the creamy eggnog topping. It was such an easy recipe to follow, even for a baking beginner like me.