MINESTRONE
Amazing minestrone! Vegetable broth can be used instead of chicken broth to make this dish vegetarian. This soup can be prepared ahead of time and frozen in air tight containers for up to 2 or 3 months. To prepare from frozen, thaw soup and pour into pot. Bring just to boil. Reduce heat and simmer 10 minutes.
Provided by Amy H.
Categories Other Soups
Time 45m
Number Of Ingredients 13
Steps:
- 1. Drain and rinse all the beans and set aside.
- 2. In a large soup kettle or dutch oven, add tomatoes, paste, chicken broth, carrots and celery. Simmer over medium low heat for about 35 minutes. Add pasta to pot and simmer another 10 mintues or until pasta is cooked.
- 3. Add all the beans and the spinach to the soup and simmer another minute until warmed through. Salt & pepper to your taste.
- 4. To serve, ladle into soup bowls and sprinkle with a little grated fresh parmesan and fresh chopped parsley.
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manik ahmed
[email protected]I followed the recipe exactly and the soup turned out great! I used a variety of vegetables and the broth was very flavorful. I will definitely be making this soup again.
Harmony Marie
[email protected]This soup is amazing! The flavors are so rich and the vegetables are cooked to perfection. I will definitely be making this soup again and again.
Aubree Reeder
[email protected]I made this soup for my family and they loved it! The soup is very easy to make and it is a great way to use up leftover vegetables.
Martin Bowen
[email protected]This soup is very good! I used a variety of vegetables and the broth was very flavorful. I will definitely be making this soup again.
Mina Zain
[email protected]I followed the recipe exactly and the soup turned out great! I used a variety of vegetables and the broth was very flavorful. I will definitely be making this soup again.
Sk SaMiR Rj
[email protected]This soup is amazing! The flavors are so rich and the vegetables are cooked to perfection. I will definitely be making this soup again and again.
juventino barajas
[email protected]I made this soup for my family and they loved it! The soup is very easy to make and it is a great way to use up leftover vegetables.
arslan pervaiz
[email protected]This minestrone soup is delicious and hearty! I love the combination of vegetables and the broth is very flavorful. I will definitely be making this soup again.