From A Taste of Italy (1996) by The American Cooking Guild: "Minestrone is a soup specialty of central and northern Italy. The soup might be ladled over slices of grilled country-style bread. The roots of this practice may stem from medieval times when castle servants made soup from wild herbs and recycled trenchers, which were large pieces of bread used as serving plates."
Provided by Heather3271
Categories Beans
Time 1h30m
Yield 6-8 serving(s)
Number Of Ingredients 19
Steps:
- In a large saucepan, heat oil.
- Saute onion and garlic 2-3 minutes.
- Add cabbage, celery, and carrots. Saute 5 minutes.
- Add broth, water, tomato paste, and herbs. Partially cover pan and simmer 30 minutes.
- Add zucchini, beans, and salami; cook 15 minutes.
- Add pasta; cook until al dente.
- Add salt and pepper.
- Stir in pesto sauce just before serving.
- Serve in large bowls with grated cheese.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Lady babcock Peace and love
[email protected]I'm so glad I found this recipe.
Ola Sunday
[email protected]This minestrone is the perfect comfort food.
Rhmat ullah
[email protected]I'm going to make this soup for my next dinner party.
Nawan Lama
[email protected]I can't wait to try this recipe with different types of vegetables.
JasperTheFriendlyGhost
[email protected]This minestrone is a great way to use up leftover vegetables.
Janette Navarro
[email protected]I'm impressed with how easy this recipe is to follow. Even a beginner cook can make this soup.
Edalere Uthman
[email protected]This soup is perfect for a cold winter day. It's so warm and comforting.
Tyshana Ward
[email protected]I love the addition of pesto to this minestrone. It really takes it to the next level.
Sayid Ali Yusuf
[email protected]I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.
Nepal Gaming
[email protected]This is my new favorite minestrone recipe. It's so flavorful and healthy.
Osama Writes
[email protected]I'm not a huge fan of minestrone, but this recipe changed my mind. It was so delicious and easy to make.
Rahb Khan
[email protected]My family loved this minestrone! It was so flavorful and hearty. I added a little extra pesto, and it was perfect.