SKEWERED KOREAN CHICKEN AND GREEN ONIONS
Make and share this Skewered Korean Chicken and Green Onions recipe from Food.com.
Provided by Bergy
Categories Lunch/Snacks
Time 7h25m
Yield 12 servings as an appetizer, 6 serving(s)
Number Of Ingredients 10
Steps:
- Cut chicken into long, thin strips (do this while the breasts are partially frozen, you should get about 8 strips from each breast) Thread the green onion& chicken alternately on the skewers, 2 chicken pieces and 2 green onions to each (if you want to serve these as appetizers use smaller skewers and put only 1 piece of chicken and 1 onion on each).
- Lay the skewers in a 9x13 baking dish.
- Combine remaining ingredients and pour half over the skewers, turning the skewers so all sides are coated with the marinade (reserve the remaining marinade).
- Cover and place in fridge for at least 6 hours or overnight, turn skewers every once in a while.
- Broil or BBQ the skewers, brushing with reserved marinade for 2-4 minutes per side.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #appetizers #lunch #fruit #poultry #asian #korean #oven #barbecue #dinner-party #finger-food #low-fat #broil #chicken #dietary #low-saturated-fat #low-calorie #low-carb #low-in-something #meat #equipment #grilling #presentation
You'll also love
Ali Jutt brand
[email protected]This was my first time making chicken skewers and they turned out amazing! The chicken was so flavorful and juicy, and the green onions added a nice pop of color and flavor.
destany masterson
[email protected]I'm not a big fan of chicken skewers, but this recipe changed my mind. The chicken was so tender and flavorful, and the sauce was perfect.
Ab sak Tube
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Rs Rubel
[email protected]I love this dish! It's so easy to make and always a crowd-pleaser.
Md jhorul Islam
[email protected]This is a great recipe! The chicken was cooked perfectly and the sauce was delicious. I served it with rice and vegetables, and it was a complete meal.
Keith Hall
[email protected]I followed the recipe exactly and the chicken came out perfect! It was so juicy and flavorful. I will definitely be making this again.
Miley Horn
[email protected]The chicken was a bit dry, but the sauce was delicious. I would try this recipe again with a different cut of chicken.
Kasparas Lazauskis
[email protected]This was my first time making chicken skewers and they turned out amazing! The chicken was so flavorful and juicy, and the green onions added a nice pop of color and flavor.
master kk0
[email protected]I love this recipe! The chicken is always so tender and juicy, and the sauce is perfect. I've made it several times and it's always a crowd-pleaser.
Katharin Hamine
[email protected]This dish was easy to make and turned out great! The chicken was juicy and the sauce was flavorful. I will definitely be making this again.
Syed Asaad Akhtar
[email protected]I'm not usually a fan of chicken skewers, but this recipe changed my mind. The chicken was so tender and flavorful, and the green onions added a nice touch.
Dubai city Munna
[email protected]This recipe is a keeper! The chicken was perfectly cooked and the sauce was delicious. I served it with rice and vegetables, and it was a complete meal.
Petrus Nghidishange
[email protected]I made this dish last night and it was a hit! The chicken was so flavorful and juicy, and the green onions added a nice pop of freshness. I will definitely be making this again.