MINESTRONE SOUP RECIPE - (4.5/5)

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Minestrone Soup Recipe - (4.5/5) image

Provided by Claude

Number Of Ingredients 22

SEASONS:
3 tablespoons olive oil
1 small onion - minced
1/2 cup zucchini - chopped
1/2 cup frozen green beans - 1 inch long (Italian if possible)
1/2 stalk celery - minced
1/2 cup carrots - shredded
4 cloves of garlic - minced
4 cups vegetable broth
2 cans (15 oz) kidney beans - drained
2 cans (15 oz) small white beans (cannellini) - drained
1 can (14 oz) tomatoes - diced, drained
3 cups hot water
4 cups fresh baby spinach
1/2 cup small shell pasta (any type small pasta - like Acini Di Pepe-careful not to use to much this sucks up a lot of liquid)
2 tablespoons minced parsley
1 1/2 teaspoons dried oregano
1 1/2 teaspoons salt
1/2 teaspoon ground black pepper
1/2 teaspoon dried basil
1/4 teaspoon dried thyme
1/2 cup red wine

Steps:

  • In as large pot heat olive oil on medium heat. When oil is hot add onions, celery, garlic, green beans, carrots, and zucchini to the pot and saute until onions are soft and translucent around 5 to 8 minutes. Next add the vegetable broth, tomatoes, beans, hot water and spices listed above to the pot and bring to a boil. Reduce heat and simmer for 20 minutes. Next add the spinach and pasta and cook another 20 minutes. When pasta is done - serve.

Kiswa Pyari
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This soup is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


Cavahn Stephens
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I made this soup for a potluck and it was a huge hit. Everyone loved it!


Hussein Aly
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This soup is perfect for a cold winter day. It's so warm and comforting.


Mumbejja Daisy
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I love this soup! It's so hearty and flavorful. I always add some extra vegetables to make it even healthier.


Simon Gilly
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This soup is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this soup is the perfect way to use them up.


Jorja Mullins
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This soup is the perfect comfort food. It's hearty and filling, and it just warms you up on a cold day.


Mazamazam Bhullar
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I'm not a fan of vegetables, but this soup was actually really good. The vegetables were cooked perfectly and the broth was flavorful.


akhtarabbas akhtarabbas
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This soup is so easy to make and it's always delicious. I love that I can use whatever vegetables I have on hand.


maheen mano queen
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I made this soup for a potluck and it was a huge hit. Everyone loved it!


Bertha Adjei
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This soup is perfect for a cold winter day. It's so warm and comforting.


DJ DEE MUSIC
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I'm not a huge fan of minestrone soup, but this recipe was actually really good. The vegetables were cooked perfectly and the broth was flavorful.


MineBoxGaming
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This soup is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this soup is the perfect way to use them up.


Julius Peprah
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I love this soup! It's so hearty and flavorful. I always add some extra vegetables to make it even healthier.


Zeeshan Ahamd
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The soup was easy to make and tasted great! I used frozen vegetables and it still turned out delicious.


s4turn
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This soup was a little bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Rusheeda Samuels
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This soup is the perfect comfort food. It's hearty and filling, and it just warms you up on a cold day. I love the addition of the pesto, it really takes the soup to the next level.


Queen Gaadi
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I've made this soup several times now, and it's always a winner. It's so easy to make, and it's always delicious. I love that I can use whatever vegetables I have on hand.


Samuel Harry
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This minestrone soup was a hit with my family! The vegetables were fresh and flavorful, and the broth was rich and satisfying. I added some Italian sausage for extra flavor, and it was delicious. Will definitely be making this again.